Homebrew Beer Recipes

Page 14619 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CK Pale Ale	American Pale Ale	2 Litres	1.105	1.02	11.17	50.23	5.56 °L	194	0
Author: Boil Size: 7.7 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 2:41 AM Notes:
Winter's Wheatwine	Wheatwine	4 Gallons	1.104	1.015	11.66	69.7	9.86 °L	194	0
Author: g33kBr3w Boil Size: 4.64 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 3/10/2025 12:37 AM Notes: This recipe uses reverse osmosis (RO) water. Adjust all brewing water to a pH of 5.5 using phosphoric acid. Add 1 tsp. of calcium chloride to the mash. This recipe uses a multi-step mash with a mash out. Use enough water to have a moderately thick mash (1.5 qts./lb. or 3.1 L/kg). Mash in all the grains at 104 °F (40 °C) and hold at this temperature for 10 minutes. Raise the temperature by infusion or direct heating to 131 °F (55 °C) for 15 minutes, then raise to 146 °F (63 °C) for 40 minutes, then to 158 °F (70 °C) for 15 minutes. Finally raise to 168 °F (76 °C) for 15 minutes to mash out, recirculating. Sparge with 168 °F (76 °C) water until 6.5 gallons (25 L) of wort is collected. Boil the wort for 60 minutes, adding the hops at times indicated in the recipe. Add the sugar in the last 15 minutes of the boil. After adding the final hops when the heat is turned off, let the wort stand for 20 minutes before chilling. Chill to 66 °F (19 °C). Oxygenate, then pitch the yeast or sprinkle two packets of dried yeast. Allow the fermentation temperature to rise to no more than 72 °F (22 °C) until fermentation is complete. Rack and allow the beer to drop bright, using crash cooling or fining if necessary. Prime and bottle condition, or keg and force carbonate.
Stout Mike Fabio Santiago	Russian Imperial Stout	5 Litres	1.175	1.044	17.2	53.74	50 °L	194	0
Author: MikeMagellan Boil Size: 10.95 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 11:55 AM Notes:
DISmember Or ISosceles	Imperial Stout	5.5 Gallons	1.116	1.023	12.21	79.2	39.73 °L	194	0
Author: SweetMoniker Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 3:04 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	39.671	11.051	17.48	0	12.4 °L	194	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 27.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:37 AM Notes:
STOUT	Imperial Stout	310 Gallons	36.11	9.955	15.69	0	43.81 °L	194	0
Author: cyclopath Boil Size: 319 Gallons Boil Time: 180 Boil Gravity: 35.7 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 1:15 PM Notes:
Awesome Recipe	Russian Imperial Stout	30 Litres	1.118	1.024	12.38	53.46	50 °L	194	0
Author: manolo labranza Boil Size: 53.31 Litres Boil Time: 180 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 8:20 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.034	1.008	3.29	0	3.49 °L	193	0
Author: potr0 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 4:43 PM Notes:
Awesome Recipe	American IPA	100 Litres	1.002	1.001	0.21	0	4.5 °L	193	0
Author: Boil Size: 105.7 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 5:53 PM Notes:
Awesome Recipe	No Profile Selected	50 Gallons	1.025	1.006	2.45	0	1.49 °L	193	0
Author: devon@fastfashion.us Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.414 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2023 1:15 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.035	1.009	3.48	0	2.63 °L	193	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 8:24 PM Notes:
Blackbeard	American Amber Ale	5.5 Gallons	1.035	1.008	3.55	22.25	17.61 °L	193	0
Author: Ronster65 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 12:50 PM Notes:
American Premium Lager	American Lager	6 Litres	1.022	1.005	2.15	0	1.3 °L	193	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 8:29 AM Notes:
COCO	Imperial IPA	50 Litres	1.015	1.004	1.49	0	1.74 °L	193	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 5:39 AM Notes:
Sumaj Cervesa	Brown Porter	17 Gallons	1.01	1.003	1.01	0	27.99 °L	193	0
Author: Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 4:29 PM Notes:
3 Inch Vertical	American Light Lager	16 Gallons	1.026	1.007	2.44	10.1	4.02 °L	193	0
Author: Salty beverage Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 7:04 PM Notes:
Awesome Recipe	No Profile Selected	12 Gallons	1.032	1.008	3.17	0	2.94 °L	193	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 4:03 PM Notes:
Scottish Light	Scottish Light	2 Gallons	1.032	1.011	2.76	17.6	25.68 °L	193	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 10:14 PM Notes:
Awesome Recipe	No Profile Selected	22.5 Litres	1.035	1.009	3.45	0	2.73 °L	193	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 9:37 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.031	1.008	3.02	0	3.13 °L	193	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 7:54 PM Notes:
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