Hard Bing Cherry Cola
|
No Profile Selected |
15.8 Gallons |
20.151 |
1.002 |
10.47 |
0 |
1.44 °L
|
156 |
0 |
|
|
Boil
Size: 17.3 Gallons |
Boil Time: 60 |
Boil Gravity: 18.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 83 ° F |
Priming Method: co2 |
Priming Amount: 13.51 psi |
Creation
Date: 1/1/2024 5:01 AM |
Notes: |
|
Derby Saison
|
No Profile Selected |
39 Gallons |
15.93 |
1.272 |
7.9 |
20.9 |
6.2 °L
|
156 |
2 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 14.3 |
Efficiency: 83.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 3:14 PM |
Notes: |
|
Hard Times Imperial Stout
|
Imperial Stout
|
23 Litres |
1.084 |
1.021 |
8.23 |
6.15 |
34.97 °L
|
156 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 1:59 PM |
Notes: |
|
2024/10/23(2)
|
Belgian Dark Strong Ale
|
12 Litres |
1.084 |
1.017 |
8.86 |
30.79 |
12.49 °L
|
156 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 5:41 PM |
Notes: |
|
Boo Bear
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.081 |
1.021 |
7.94 |
102.07 |
35.64 °L
|
156 |
0 |
|
|
Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 10:42 PM |
Notes: 1. Utilize Sparge to reach 7.23 - 7.5 Gallons pre-boil volume |
|
Banned DIPA
|
American IPA
|
20.8 Litres |
1.1 |
1.018 |
10.74 |
30.1 |
6.51 °L
|
156 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 6:04 PM |
Notes: |
|
Smoked Porter Special No 15
|
Classic Style Smoked Beer
|
18 Litres |
1.076 |
1.017 |
7.83 |
52.37 |
32.01 °L
|
156 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 4:12 AM |
Notes: |
|
Grapefruit Hoppy Saison
|
Saison
|
18 Litres |
1.071 |
1.008 |
8.3 |
79.91 |
6.7 °L
|
156 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 7:45 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
465 Gallons |
1.083 |
1.02 |
8.33 |
0 |
5.63 °L
|
156 |
0 |
|
|
Boil
Size: 524 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 5:10 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.078 |
1 |
10.24 |
0 |
32.93 °L
|
156 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 3:53 PM |
Notes: |
|
Barleywine Time
|
English Barleywine
|
5 Gallons |
1.105 |
1.026 |
10.34 |
64.82 |
14.85 °L
|
156 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:44 AM |
Notes: |
|
Pilsner Test 1
|
No Profile Selected |
40 Litres |
1.073 |
1.01 |
8.31 |
12.91 |
3.84 °L
|
156 |
0 |
|
|
Boil
Size: 46.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2023 8:52 PM |
Notes: |
|
Tripel Karm
|
Belgian Tripel
|
6 Litres |
1.085 |
1.013 |
9.47 |
39.78 |
5.39 °L
|
156 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 8 |
Creation
Date: 11/6/2023 6:35 PM |
Notes: |
|
Midnight Thunder Stout
|
No Profile Selected |
15 Gallons |
1.107 |
1.027 |
10.5 |
0 |
50 °L
|
156 |
0 |
|
Author:
|
|
|
|
Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2023 9:38 PM |
Notes: The aroma of Midnight Thunder is a symphony of roasted malts, coffee, dark chocolate, and hints of smokiness. These complex scents combine to create an enticing olfactory experience, evoking thoughts of a moonlit night by a campfire. |
|
Test
|
No Profile Selected |
11 Litres |
1.114 |
1.028 |
11.22 |
0 |
9.74 °L
|
156 |
0 |
|
|
Boil
Size: 16.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 5:20 AM |
Notes: |
|
Tripel K #3
|
Belgian Tripel
|
6 Gallons |
1.078 |
1.016 |
8.23 |
15.62 |
6.89 °L
|
156 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 9/29/2023 2:59 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.08 |
1.014 |
8.68 |
0 |
50 °L
|
156 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 12/10/2022 2:05 AM |
Notes: |
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
25 Litres |
1.083 |
1.011 |
9.45 |
32.62 |
20.69 °L
|
156 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 224 g |
Creation
Date: 12/9/2022 1:28 AM |
Notes: brewed 12/29/2022 |
|
7 Clone
|
No Profile Selected |
20.8 Litres |
1.075 |
1.016 |
7.76 |
0 |
6.22 °L
|
156 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 12:07 AM |
Notes: |
|
Quad Pro Quo
|
Belgian Dark Strong Ale
|
6.5 Gallons |
1.095 |
1.017 |
10.31 |
31.24 |
24.15 °L
|
156 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8.1 oz |
Creation
Date: 9/1/2020 8:53 PM |
Notes: |
|
|
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