|
Terky Narozeninove
|
American Amber Ale
|
45 Litres |
1.037 |
1.009 |
3.64 |
0 |
2.77 °L
|
246 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 7:26 AM |
| Notes: |
|
|
Joe's Itty Bitty Pro-Am
|
Specialty IPA: New England IPA
|
232.5 Gallons |
1.036 |
1.009 |
3.51 |
20.04 |
3.04 °L
|
246 |
0 |
|
|
|
| Boil
Size: 255.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:37 PM |
| Notes: |
|
|
Czech Pale Lager
|
Czech Pale Lager
|
5.5 Gallons |
1.037 |
1.009 |
3.65 |
30.92 |
7.69 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:59 AM |
| Notes: |
|
|
Sackingworths XX
|
Ordinary Bitter
|
2 Gallons |
1.041 |
1.013 |
3.73 |
39.09 |
6.98 °L
|
246 |
1 |
|
|
|
| Boil
Size: 3.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 4:35 AM |
| Notes: |
|
|
Amor De Verano
|
Berliner Weisse
|
46 Litres |
1.034 |
1.006 |
3.63 |
4.2 |
2.71 °L
|
246 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 4:53 PM |
Notes: -Macerado simple
-Pasteurizar 82°C
-Acidificar 4,5-4,2 con fosforico o lactico
- Fermentación láctica pitchearlo a 38° y que baje a 35°C
- Permitir que el ph baje 3,4-3,3. mínimo por 18 hrs
-Pasteurizar 82°C (Whirpool 82°C por 15)
- bajar a 38°C y fermentar a 35
- Agregar voss y ponerle extra nutriente por el entorno acido
- Agregar fruta minimo 100gr/lt al final de la fermentación
Fruta: 4,4 kg de pulpa de damasco
|
|
|
MILD
|
Dark Mild
|
15 Litres |
1.04 |
1.013 |
3.58 |
16.78 |
18.86 °L
|
246 |
1 |
|
|
|
| Boil
Size: 22.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 2:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.036 |
1.009 |
3.5 |
0 |
2.51 °L
|
246 |
0 |
|
|
|
| Boil
Size: 1060 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 10:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.037 |
1.009 |
3.67 |
19.51 |
6.18 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2021 5:08 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.036 |
1.009 |
3.56 |
0 |
2.68 °L
|
246 |
0 |
|
|
|
| Boil
Size: 4.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 5:54 PM |
| Notes: |
|
|
Awesome Recipe
|
British Brown Ale
|
23 Litres |
1.039 |
1.01 |
3.82 |
0 |
4.56 °L
|
246 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 8:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
6.59 °L
|
246 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 12:30 PM |
| Notes: |
|
|
Kikki Und Jascha
|
No Profile Selected |
28 Litres |
1.038 |
1.01 |
3.76 |
0 |
7.2 °L
|
246 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 80 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 10:06 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
5 Gallons |
1.039 |
1.01 |
3.82 |
0 |
2.81 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 9:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.01 |
3.76 |
20.98 |
2.55 °L
|
246 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 5:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
20.8 Litres |
1.036 |
1.009 |
3.56 |
17.38 |
3.3 °L
|
246 |
0 |
|
|
|
| Boil
Size: 24.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2019 5:09 AM |
| Notes: |
|
|
A IPA
|
American IPA
|
75 Litres |
1.035 |
1.007 |
3.76 |
58.79 |
8.11 °L
|
246 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 75 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 1:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
600 Litres |
1.038 |
1.01 |
3.75 |
0 |
15.03 °L
|
246 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 2:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.038 |
1.01 |
3.75 |
0 |
3.3 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 4:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
54 Litres |
1.036 |
1.009 |
3.57 |
0 |
4.3 °L
|
246 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 10:26 AM |
| Notes: |
|
|
Pale Ale
|
Standard/Ordinary Bitter
|
9 Litres |
1.037 |
1.009 |
3.61 |
26.65 |
4.08 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.012 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 9:02 AM |
| Notes: |
|
|
|
|