|
Weissbier
|
Weissbier
|
22 Litres |
1.054 |
1.014 |
5.27 |
15.65 |
3.49 °L
|
304 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dme |
Priming Amount: 354.4 g |
Creation
Date: 11/16/2020 11:58 AM |
| Notes: |
|
|
Vanilla Wheat Oatmeal Stout
|
Oatmeal Stout
|
6 Gallons |
1.051 |
1.011 |
5.26 |
34.58 |
32.03 °L
|
304 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 6:05 PM |
| Notes: |
|
|
Extra Special Bitter
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.049 |
1.01 |
5.22 |
46.92 |
11.56 °L
|
304 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 1/27/2024 1:23 PM |
| Notes: |
|
|
American Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.26 |
34.71 |
25.56 °L
|
304 |
0 |
|
|
|
| Boil
Size: 6.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/24/2023 3:16 AM |
| Notes: |
|
|
Paris Helles Lager
|
Munich Helles
|
5.25 Gallons |
1.048 |
1.008 |
5.22 |
23.89 |
3.33 °L
|
304 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2023 2:26 AM |
| Notes: |
|
|
65
|
No Profile Selected |
550 Litres |
1.053 |
1.013 |
5.26 |
21.55 |
5.01 °L
|
304 |
0 |
|
|
|
| Boil
Size: 618.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2023 1:55 PM |
| Notes: |
|
|
Atte.
|
American Lager
|
20 Litres |
1.048 |
1.008 |
5.27 |
17.83 |
3.22 °L
|
304 |
0 |
|
|
|
| Boil
Size: 22.69 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 9/24/2022 6:54 AM |
| Notes: |
|
|
Lowcal Ipa
|
Specialty IPA: New England IPA
|
160 Gallons |
1.05 |
1.01 |
5.23 |
0 |
4.35 °L
|
304 |
0 |
|
|
|
| Boil
Size: 190.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 5:24 PM |
| Notes: |
|
|
5 Bbl Test
|
No Profile Selected |
180 Gallons |
1.053 |
1.013 |
5.22 |
21.75 |
3.17 °L
|
304 |
0 |
|
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
| Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2022 3:26 PM |
| Notes: |
|
|
Belgian Single
|
Trappist Single
|
5.5 Gallons |
1.051 |
1.011 |
5.25 |
45.55 |
3.42 °L
|
304 |
1 |
|
|
Author:
|
|
irish1811
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 10:36 PM |
| Notes: |
|
|
Pauls Hause Blend
|
Extra Special/Strong Bitter (ESB)
|
180 Litres |
1.053 |
1.013 |
5.27 |
40.44 |
8.85 °L
|
304 |
1 |
|
|
|
| Boil
Size: 195 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2016 8:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.05 |
1.009 |
5.26 |
29.12 |
6.58 °L
|
304 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 4:22 PM |
| Notes: |
|
|
Sideboob Session IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.012 |
5.27 |
70.18 |
4.8 °L
|
304 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11psi |
Creation
Date: 8/5/2020 1:54 PM |
| Notes: Double mill |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.052 |
1.013 |
5.22 |
0 |
9.28 °L
|
304 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 55 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 4:55 PM |
| Notes: |
|
|
Farmhouse
|
Saison
|
465 Gallons |
1.053 |
1.013 |
5.22 |
0 |
3.48 °L
|
304 |
0 |
|
|
|
| Boil
Size: 578 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 6:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.011 |
5.22 |
41.42 |
8.32 °L
|
304 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 5/30/2020 2:18 PM |
| Notes: |
|
|
Raspberry Wheat Beer
|
Weissbier
|
21 Litres |
1.052 |
1.012 |
5.27 |
0 |
3.41 °L
|
304 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2020 10:47 PM |
| Notes: |
|
|
Robust Porter
|
Robust Porter
|
3 Gallons |
1.06 |
1.02 |
5.22 |
28.57 |
40.53 °L
|
304 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
1.5 Gallons |
1.053 |
1.013 |
5.26 |
20.06 |
4.92 °L
|
304 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 3:56 PM |
| Notes: |
|
|
SMASH 01
|
Cream Ale
|
21 Litres |
1.05 |
1.01 |
5.22 |
21.91 |
3.33 °L
|
304 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2018 5:36 PM |
| Notes: |
|
|
|
|