Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Left Hand Milk Stout	American Porter	5.5 Gallons	1.058	1.017	5.36	9.92	38.96 °L	288	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 10:12 PM Notes:
Spring Pale	American Pale Ale	33 Litres	1.045	1.008	4.86	39.2	5.56 °L	288	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 2:10 AM Notes:
Sabro	American Pale Ale	5 Gallons	1.052	1.009	5.59	7.76	3.59 °L	288	0
Author: Shrek411 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/7/2021 6:12 AM Notes:
Blood Sugar Oat Magik	Oatmeal Stout	13.5 Litres	1.062	1.019	5.66	27.49	26.58 °L	288	1
Author: ruben_we Boil Size: 17.54 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 74.8 g Creation Date: 12/2/2020 6:30 PM Notes:
Mckiller APA	American Pale Ale	5.5 Gallons	1.052	1.013	5.1	0	3.59 °L	288	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 3:38 PM Notes:
My Pale Ale	American Pale Ale	3 Gallons	1.06	1.015	5.93	41	5.36 °L	288	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 10:07 PM Notes:
Blonde Cero - La Fraternidad Del Lúpulo	Blonde Ale	5 Gallons	1.047	1.009	4.96	22.81	3.34 °L	288	0
Author: Cervecería Corteza Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 3:05 AM Notes: akjh khkjh kjhdf kjdhasf kjhasd fklj dfskljh dfskljh adfkjds f
Citra SMasH	American Pale Ale	5.5 Gallons	1.05	1.008	5.43	64.3	6.31 °L	288	3
Author: Rick2112 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 1:11 AM Notes:
Time Warp	American IPA	9.5 Litres	1.061	1.01	6.71	60.58	5.92 °L	288	0
Author: Matthias ten Napel Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 10:10 AM Notes:
Half Blind Stout	Imperial Stout	5.5 Gallons	1.084	1.016	8.88	54.11	31.71 °L	288	0
Author: fireman99r Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3/4 cup Creation Date: 1/25/2020 11:44 AM Notes:
American Porter	American Porter	10.5 Gallons	1.059	1.014	5.94	41.53	27.58 °L	288	0
Author: Screwy Brewer Boil Size: 13.33 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 12:59 PM Notes:
CallOfHalo 001	American Amber Ale	3 Gallons	1.052	1.014	5.09	29.31	13.45 °L	288	0
Author: Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 7:45 PM Notes:
T$ Pale Ale Grain BIAB 090819	Blonde Ale	5.5 Gallons	1.058	1.009	6.37	36.4	6.31 °L	288	0
Author: iamsnowbear Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 9/8/2019 11:16 PM Notes:
Awesome Recipe	American Pale Ale	11 Litres	1.059	1.015	5.85	44.24	8.92 °L	288	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 11:30 PM Notes:
Awesome Recipe	American IPA	15 Litres	1.081	1.019	8.18	0	20.33 °L	288	0
Author: hforsling Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 12:39 PM Notes:
Bay Ale	American Amber Ale	5.5 Gallons	1.061	1.015	6.03	67.5	15.24 °L	288	0
Author: gws Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 7:09 PM Notes:
Primeira Ipa	American IPA	10 Litres	1.069	1.018	6.78	67.93	6.61 °L	288	0
Author: lgabrigs Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 9:19 AM Notes:
Imperial Stout	Imperial Stout	2.75 Gallons	1.089	1.021	8.88	65.85	50 °L	288	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 110 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 4:29 PM Notes: Brew 2/22 Keg 3/22
Citra BeeCave	American Pale Ale	21 Litres	1.054	1.01	5.81	63.36	4.93 °L	288	0
Author: Hrolfur Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 2:38 PM Notes:
Fruity IPA (mango/abricot)	American IPA	20 Litres	1.058	1.011	6.22	40.19	4.19 °L	288	0
Author: matrixmodulator Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2017 4:25 AM Notes: DRY HOPS ! Même levure pour les 2 batch de 10L chaque mais mangue dans une et abricot dans l'autre
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