Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Binger NEIPA	American IPA	5.5 Gallons	1.064	1.016	6.31	23.89	3.84 °L	254	1
Author: dnstone@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 1:02 PM Notes:
A Winters Ale	American Amber Ale	2.5 Gallons	1.061	1.013	6.33	19.16	16.94 °L	254	0
Author: Kane Brews Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 5:12 PM Notes:
Sandsvær Saison	Saison	22 Litres	1.051	1.004	6.2	27.68	5.1 °L	254	1
Author: Nils P Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 8/12/2023 9:05 AM Notes: Malt fra Malteriet i Sandsvær, Kongsberg
Export India Porter 2	No Profile Selected	4000 Litres	14.937	3.498	6.19	50.34	43.09 °L	254	0
Author: Julenko Boil Size: 4056.66 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 6:51 PM Notes:
IPA	American IPA	10 Gallons	1.064	1.016	6.27	56.4	6.1 °L	254	0
Author: Alemate Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 2:50 PM Notes:
Mosaic Otter	American IPA	5.5 Gallons	1.062	1.014	6.28	79.47	6.31 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 4:19 PM Notes:
Biore W Ciemno	Specialty IPA: Black IPA	1060 Litres	15.538	4.042	6.24	31.63	37.39 °L	254	0
Author: Opiwatele Boil Size: 1060 Litres Boil Time: 60 Boil Gravity: 15.5 Efficiency: 73.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 10:52 AM Notes:
1st IPA	No Profile Selected	23 Litres	1.059	1.011	6.31	137.11	10.89 °L	254	0
Author: Walruswort Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 1:13 PM Notes:
Awesome Recipe	English IPA	15 Litres	1.059	1.011	6.23	41.39	4.96 °L	254	0
Author: Kiskele Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 2:28 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	45 Litres	1.062	1.015	6.2	43.91	5.19 °L	254	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 3:42 PM Notes:
Jan IPA	American IPA	5 Gallons	1.063	1.015	6.3	79.56	11.14 °L	254	0
Author: minandnip Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 9:43 PM Notes:
IPA (Селска улулица - версия 2)	American IPA	24 Litres	1.057	1.01	6.28	61.1	5.08 °L	254	0
Author: Boil Size: 29 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 2:59 PM Notes: Dry hop (1) - 3d day after fermentation (for 3 days) Mosaic - 30 g Citra - 30 g Cascade - 30 g Dry hop (2) - 7th day after fermentation - for 3 days Mosaic - 25 g Citra - 25 g Centennial - 25 g Carbonation - with gyle
Dark Hefeweizen	No Profile Selected	5.5 Gallons	1.058	1.01	6.29	14.7	6.31 °L	254	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.r Creation Date: 3/14/2020 11:43 PM Notes:
Hopshiner Double IPA	No Profile Selected	20 Litres	1.062	1.014	6.33	130.58	5.45 °L	254	0
Author: Vegard Vesterheim Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 2:46 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.013	6.19	15.6	18.79 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 7:44 PM Notes:
Dark Of Night	Specialty IPA: Black IPA	1000 Litres	14.643	2.896	6.33	56.34	39.98 °L	254	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 9:20 PM Notes:
Größe Deutscher Pilsner	German Pilsner (Pils)	5 Gallons	1.061	1.014	6.19	40.13	4.46 °L	254	0
Author: WagyHof Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 2:05 AM Notes: Protein rest: Add 10 quarts of water at 135 degrees hold for 30 minutes. Saccharification: Add 9.4 quarts of water 195 degree water hold for 30 minutes. Mash Out: Add 8.2 quarts of water at 204 degrees. Hold for 10 minutes.
Wedding Stout	Dry Stout	20 Litres	1.079	1.031	6.19	72.83	50 °L	254	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 5:44 PM Notes: Tilfør: 0,2 liter kaffe og 0,2 liter kakao på slutten.
TEST BOI	American IPA	55 Gallons	1.056	1.008	6.29	0	4.77 °L	254	0
Author: Ruhstaller Boil Size: 60 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 8:32 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.06	1.013	6.21	15.95	34.3 °L	254	0
Author: Heath Macias Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 10:31 PM Notes:
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