Homebrew Beer Recipes

Page 13116 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double J	Specialty IPA: New England IPA	5.7 Gallons	1.064	1.015	6.39	70.18	5.47 °L	258	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 6:41 PM Notes:
A Winters Ale	American Amber Ale	2.5 Gallons	1.061	1.013	6.33	19.16	16.94 °L	258	0
Author: Kane Brews Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 5:12 PM Notes:
Pineapple Without Pineapple	Specialty IPA: New England IPA	20 Litres	1.062	1.013	6.39	27.93	3.88 °L	258	0
Author: lillis_55 Boil Size: 22.56 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 2:34 PM Notes:
American Pale Ale	American IPA	20 Litres	1.059	1.011	6.38	45.08	6.34 °L	258	0
Author: Brew it Bru Boil Size: 21.25 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 6/4/2024 9:52 AM Notes:
SS Oatmeal Porter	American Porter	11 Gallons	1.06	1.011	6.37	42.08	27.38 °L	258	0
Author: Airhan Boil Size: 12.76 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.66 psi Creation Date: 2/9/2024 9:16 PM Notes:
Hazy Take	American IPA	22.4 Litres	1.064	1.015	6.41	98.22	4.65 °L	258	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 4/1/2023 9:11 AM Notes: Mash at 150° F (66° C) until conversion is complete. Lauter and sparge to collect 7.5 gal. (28.5 L) of wort and boil 60 minutes. Do not add Whirlfloc or Irish moss. At flameout, wait until wort cools to 180° F (82° C) to avoid volatilizing hop oils. Set timer for 40 minutes and add first hop stand addition. After 10 minutes and 20 minutes, respectively, add the second and third hop stand additions. After the total hop stand of 40 minutes, chill wort to 67° F (19° C), decant starter, pitch yeast, and aerate. Over the course of the two-week fermentation, ramp the temperature up to 73° F (23° C) to ensure full attenuation. On approximately day five of fermentation, when attenuation has reached about 80 percent, add the first dry hop addition. (Optionally, you could add a can of thawed pineapple or grapefruit juice concentrate at this point.) Five days later, remove the first dry hop addition, add the second addition, and dry hop for five more days. Carbonate to 2.5 volumes of CO2 (or add 3.75 oz./106 g corn sugar if bottling) and drink fresh. Prost!
0025 Hazy IPA	No Profile Selected	15 Gallons	1.062	1.014	6.35	60.16	5.65 °L	258	0
Author: Hunt4x4 Boil Size: 16.74 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 4:07 PM Notes:
Sierra Nevada	No Profile Selected	6 Gallons	1.062	1.013	6.37	57.07	25.91 °L	258	0
Author: Lyon Brew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 12/28/2022 3:07 AM Notes:
Rye Saison	No Profile Selected	2.5 Gallons	1.052	1.004	6.35	27.03	3.5 °L	258	0
Author: bwagner Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 6:12 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.06	1.011	6.4	24.4	4.18 °L	258	0
Author: Boil Size: 7 Gallons Boil Time: 15 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 8:56 PM Notes:
NEIPA	American IPA	5 Gallons	1.067	1.018	6.41	15.94	9.78 °L	258	0
Author: Shaunyboy85 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 9:05 PM Notes:
Mosaic IPA	No Profile Selected	1 Gallons	1.061	1.013	6.39	23.02	18.78 °L	258	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 9:13 PM Notes:
RED...	International Pale Lager	20 Litres	1.062	1.013	6.36	30	16 °L	258	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 12:29 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.066	1.018	6.35	0	4.39 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/3/2020 10:31 PM Notes:
Chads Amber	No Profile Selected	10 Gallons	1.06	1.011	6.33	0	10.09 °L	258	0
Author: stickbow9 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 7:16 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.082	1.034	6.33	28.8	4.89 °L	258	0
Author: park bang Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 8:52 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.065	1.016	6.4	52.32	13.85 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 6:46 PM Notes:
Hazy Closet Beer	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.36	63.24	3.98 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 4:10 PM Notes:
Keep The Wife Away IPA	American IPA	5.5 Gallons	1.058	1.01	6.33	73.45	14.08 °L	258	0
Author: cubbybeer79 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 3:50 PM Notes:
NO Blonde	American Light Lager	6 Gallons	1.064	1.016	6.37	23.26	6.85 °L	258	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 6:44 PM Notes:
« First ‹ Previous 13112 13113 13114 13115 13116 13117 13118 13119 13120 Next › Last »							Page 13116 of 15,978 20 Recipes of 319,554