Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scotch Ale	Scottish Heavy	5.5 Gallons	1.076	1.019	7.45	0	4.44 °L	332	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 11:44 AM Notes:
Preaching To The Choir	American IPA	5 Gallons	1.076	1.019	7.47	50.48	4.94 °L	332	0
Author: Vexillaarius Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 6/10/2025 11:09 PM Notes:
Gladfield IPA	Double IPA	25 Litres	1.074	1.017	7.51	54.41	5.43 °L	332	0
Author: Cuds01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 71 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 11:27 PM Notes:
Simple Belgian Tripel	Belgian Tripel	15 Litres	1.065	1.007	7.56	25.45	7.75 °L	332	0
Author: Bovinion Brewing Boil Size: 20.95 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 211.1 g Creation Date: 3/6/2024 10:25 PM Notes:
Mertsin Green Lager	American Lager	12 Litres	1.067	1.009	7.62	17.02	8.11 °L	332	1
Author: KoplaBrewing Boil Size: 16 Litres Boil Time: 45 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 6:37 AM Notes:
Doppelbock	Doppelbock	5.5 Gallons	1.078	1.019	7.67	39.94	18.52 °L	332	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2023 12:00 AM Notes:
Frankenclauws	Belgian Dubbel	12.5 Gallons	1.067	1.01	7.54	20.29	15.18 °L	332	1
Author: Kelvinbräu Boil Size: 14.31 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 4:24 PM Notes: peel of 2 blood oranges 9 oz raisins both steep at flame out for 10 min Really a nice beer. Nice melange of subtle phenols: clove, pepper, etc. Dry finish. Dark fruit flavors. I want a touch more caramel flavor to round out this beer. Homebrew club enjoyed it. Will enter in competition.
Malverde IPA	American IPA	6.5 Gallons	1.069	1.012	7.53	56.81	6.01 °L	332	0
Author: Fruitybrew Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2022 1:50 AM Notes:
Curmudgeon	British Strong Ale	5.5 Gallons	1.083	1.023	7.88	47.79	22.99 °L	332	0
Author: NCByrdman Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 11:30 AM Notes:
Awesome Recipe	American IPA	6 Gallons	1.073	1.014	7.81	72.73	4.47 °L	332	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2022 11:21 PM Notes:
Nairne Strong Ale 2017	British Strong Ale	20 Litres	1.076	1.019	7.41	47.82	18.03 °L	332	0
Author: Mr Odges Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: Bottle Priming Amount: N/A Creation Date: 7/16/2017 11:36 AM Notes:
Belgian Dubbel	Belgian Dubbel	23 Litres	1.067	1.009	7.64	16.71	16.8 °L	332	0
Author: Gui Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 6/11/2021 12:23 PM Notes:
Fern St IPA	No Profile Selected	2.5 Gallons	1.068	1.011	7.44	89.56	9.32 °L	332	0
Author: Cave Home Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 9:30 PM Notes:
Citra Double IPA	American IPA	15.85 Gallons	1.077	1.02	7.49	56.9	6.36 °L	332	0
Author: jpcharps Boil Size: 15.85 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 8:36 PM Notes:
IBB Ms Captain Morgan	Blonde Ale	20 Litres	1.074	1.015	7.82	40.58	5.95 °L	332	0
Author: Isle Bouley Brewery Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 2:39 PM Notes: Isle Bouley ground water Romano Lodge Cool down in bidon cube Final product 20 liters; 18 liters in bidon orange Yeast starter from last batch of KVEIK washed plus one packet dry KVEIK Voss OG 1.074
B-dub 09/26/2020	Belgian Dubbel	110 Gallons	1.069	1.013	7.43	16.08	18.67 °L	332	0
Author: rivesborland Boil Size: 120 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170.3 oz Creation Date: 3/13/2020 8:16 PM Notes: 18 g whirlfloc @15 min left in boil 1 g zinc @15 min left in boil 10/2 5.4 brix, blowoff medium still. pH 4.30
Awesome Recipe	No Profile Selected	25 Litres	1.067	1.01	7.38	29.68	13.9 °L	332	0
Author: Miki1963 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 4.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: cornsyrup Priming Amount: 191.1 g Creation Date: 1/13/2020 10:07 PM Notes:
Yellow Art	Specialty IPA: New England IPA	5.5 Gallons	1.084	1.024	7.78	33.65	6.6 °L	332	0
Author: KingsTheCellar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 2:43 PM Notes:
Cascade IPA	American IPA	1 Gallons	1.071	1.012	7.68	0	5.94 °L	332	0
Author: joej731 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 7:43 PM Notes:
Pale Galaxy	American IPA	18 Litres	1.072	1.014	7.69	60.49	8.98 °L	332	0
Author: MJWT Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 9:31 AM Notes:
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