Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
QWR Torture Test (Extract To Fermentor)	No Profile Selected	5.5 Gallons	1.058	1.011	6.14	208.18	5.69 °L	420	1
Author: BrewCurious Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:52 PM Notes:
Mead 1, Cheap Alnatura Vielblütenhonig	No Profile Selected	4.5 Litres	1.078	1	10.22	0	4.16 °L	420	0
Author: Miraculix Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 3:04 PM Notes: 5,6 g Fermaid O 1 teaspoon Lutra slurry 2,5 glasses of Alnatura Vielblütenhonig
Brunken Blonde Ale	Blonde Ale	5 Gallons	1.045	1.01	4.55	17.74	2.4 °L	419	1
Author: Iceman64 Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 8:13 PM Notes:
Sixty-Nine IPA	American IPA	10.5 Gallons	1.069	1.016	6.93	69	6.86 °L	419	0
Author: JAshby Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 9:46 PM Notes:
Czech Pale Lager	Czech Pale Lager	32 Litres	1.054	1.011	5.67	11.54	4.09 °L	419	0
Author: Hristoskydive Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 7:24 PM Notes:
Brothers Brew	American IPA	5.5 Gallons	1.063	1.018	5.98	26.88	8.48 °L	419	0
Author: Cthebad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 3:26 AM Notes:
UKPA	American IPA	30 Litres	1.066	1.018	6.34	26.83	3.84 °L	419	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 3:12 PM Notes:
Mole Stout	American Stout	10 Gallons	18.374	4.284	7.74	28.73	50 °L	419	0
Author: JulesOrt Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 7:27 PM Notes: Add Mole & guajillos
FRANKIE'S STOUT	Irish Stout	40 Litres	1.047	1.011	4.7	30.8	32.07 °L	419	0
Author: dseenya Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 2:21 PM Notes:
Gluten Free Grapefruit Ale 1.0	American Pale Ale	5.5 Gallons	1.048	1.011	4.91	45.79	16.19 °L	419	2
Author: Kukukodama Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/4/2020 6:26 PM Notes: Beautiful pale Amber color. Strong aroma of grapefruit. Crisp grapefruit notes followed by a bitter finish. Very yummy and quite pleased how this turned out. I was originally going to make this into a pale ale, but it is definitely too bitter. Will try another batch called Gluten Free Grapefruit Ale 1.1 that will be closer to a pale ale.
La Sophie	Best Bitter	50 Litres	1.056	1.013	5.59	35.58	8.37 °L	419	0
Author: Maxbiere Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 12:38 PM Notes:
30 Minute IPA (Hop Burst)	American IPA	5 Gallons	1.064	1.014	6.53	68.05	8.33 °L	419	1
Author: OzzietheWizard Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 12:28 AM Notes:
Mortuarium	Helles Bock	5 Gallons	1.057	1.011	6.05	27.33	8.6 °L	419	1
Author: KahmSacchaLacto Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 11/9/2019 12:35 AM Notes:
Anarcho-Syndicalism Ale	Irish Red Ale	5 Gallons	1.06	1.016	5.8	17.96	8.59 °L	419	0
Author: rondemay Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.15 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 9/14/2019 5:34 PM Notes: Black and Red Raspberries wild picked added to an Irish Red Ale base. Partial Mash with Oats.
Smash Beer	American Pale Ale	2 Gallons	1.062	1.016	6.11	33.37	5.44 °L	419	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:58 AM Notes:
NB Chinook IPA With Specialty Grains Kit	American IPA	5 Gallons	1.053	1.01	5.61	36.07	7.24 °L	419	1
Author: GasBrew130 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 5 Creation Date: 6/2/2019 2:29 AM Notes:
Winter's Thaw Double IPA	Double IPA	5.5 Gallons	1.084	1.015	9.07	80.37	14.42 °L	419	0
Author: everybody Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 11:32 PM Notes:
Cinnamon Toast Punch	American Stout	5.5 Gallons	1.061	1.01	6.62	44.97	37.28 °L	419	0
Author: Monskee33 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 12:52 AM Notes:
Brik American Brown Ale	American Brown Ale	12 Litres	1.061	1.018	5.62	37.64	19.29 °L	419	0
Author: Syberio Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 9:48 AM Notes:
Rudolphs Revenge Spiced Ale	Experimental Beer	5 Gallons	1.052	1.01	5.47	32.35	5.67 °L	419	0
Author: brewnq Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 12:38 AM Notes: OG: 1.052 FG: 1.002 ABV: 6.5
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