Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Hazy Dropout Pale Ale	American Pale Ale	1 Gallons	1.053	1.013	5.19	36.3	4.66 °L	491	2
Author: McDanielBrewson Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 11:15 PM Notes:
Altbier	Altbier	5.5 Gallons	1.049	1.015	4.43	35.74	7.66 °L	491	0
Author: blitzcraig Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 3:24 AM Notes:
Baltic Porter	Baltic Porter	3.25 Gallons	1.099	1.016	12	0	33.49 °L	491	0
Author: BeerBeak Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 12:52 AM Notes:
IPA - Refinement	American IPA	3 Gallons	1.071	1.019	6.81	70.04	8.08 °L	491	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 8:00 PM Notes:
Small Boi II	Ordinary Bitter	5 Gallons	1.031	1.006	3.31	38.65	13.39 °L	491	0
Author: TheMightyT Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 1:05 PM Notes: Small beer brewed with heavy amount of Crystal malt to use it up.
My Irish Red Ale	Irish Red Ale	5.5 Gallons	1.045	1.012	4.34	0	13.25 °L	491	0
Author: winter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 5:29 AM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.054	1.014	5.32	0	3.41 °L	491	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/31/2021 12:52 AM Notes:
Apricot American Wheat Beer	American Wheat Beer	5 Gallons	1.042	1.008	4.47	22.33	3.59 °L	491	1
Author: Wiebz Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/15/2020 2:53 AM Notes:
Red Galaxy IPA	American Amber Ale	5.5 Gallons	1.075	1.018	7.5	53.36	16.23 °L	491	0
Author: Jauncy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 9:02 PM Notes:
Brewnette	American Porter	3 Gallons	1.05	1.01	5.24	42.55	39.96 °L	491	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 1/28/2020 3:13 AM Notes:
Saison #3 (Petite) (GFunk)	Saison	5.5 Gallons	1.048	1.011	4.91	36.24	5.31 °L	491	0
Author: JefitoJeff Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2015 9:55 PM Notes:
Tangerine Wheat	American Wheat Beer	5 Gallons	1.054	1.01	5.7	16.12	5.06 °L	491	0
Author: tylermathern Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 1:23 AM Notes:
Cider	Common Cider	3 Gallons	1.058	0.998	7.86	0	4.5 °L	491	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 10:45 PM Notes:
Sunny Days Ginger-corriander Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.042	1.011	4.16	16.95	3 °L	491	0
Author: meathead Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:55 PM Notes: brew 3/23/19 2 oz. ginger 30 mins 2 oz. ginger 15 mins 2 oz. ginger 1 mins .5 oz coriander 15 mins zest 1 grapefruit flameout
Cherry Wheat	Fruit Beer	3 Gallons	1.056	1.014	5.51	24.49	3.86 °L	491	0
Author: CCHS Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 4:27 PM Notes: Add 3 lbs tart cherries to secondary as fermentation slows down
IPA	American IPA	19 Litres	1.06	1.015	5.86	55.01	8.16 °L	491	0
Author: Joelew2010 Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.289 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 6:32 PM Notes:
Tropisk Tåke	American Pale Ale	20 Litres	1.054	1.011	5.67	0	7.16 °L	491	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: 5 Boil Gravity: 1.36 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 10:37 AM Notes:
Backyard Honey	Cream Ale	12 Gallons	1.043	1.006	4.8	9.92	2.69 °L	491	2
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 10:00 PM Notes:
Robo Choc	Robust Porter	5 Gallons	1.014	1.004	1.38	0	3.86 °L	491	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 12:45 AM Notes: Couldn't you also use a bit of maltodextrine as well? yep - add last 10 mins of the boil. I do that with my porter (as well as flaked oats)
Smeagol Fire Red Ale	American Amber Ale	5.5 Gallons	1.062	1.016	6.15	35.21	12.85 °L	491	0
Author: Smeagol2534 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 10:21 PM Notes:
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