Extract Homebrew Beer Recipes

Page 721 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mystical Cap Numero 6 B&E	No Profile Selected	2.5 Gallons	1.057	1.017	5.23	35.58	9.67 °L	430	0
Author: Al_topszn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 8/1/2019 12:11 AM Notes:
No Streak Ale	No Profile Selected	1 Gallons	1.045	1.008	4.74	44.53	3.86 °L	430	0
Author: Durb Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 12:27 AM Notes: Used 1/4 packet of the yeast that I opened last week. Used 1/2 last brew. Seems to be just fine. Only a few hours after brewing, it's bubbling away. First brew with star San bubbles left in the fermentaor.
Witbier	Witbier	5 Gallons	1.053	1.013	5.21	0	3.7 °L	429	0
Author: BhamSteelerFan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:58 PM Notes:
Ambrosia Belgian Quad-grain	Belgian Dark Strong Ale	5 Gallons	1.1	1.017	10.89	23.46	36.59 °L	429	0
Author: EM249 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: BelgianCandySyrup Priming Amount: 5.9 oz Creation Date: 7/7/2023 1:01 PM Notes: this version is to compare true grain percentages compared to extract version, which i will be making
NEIPA	Specialty IPA: New England IPA	1 Gallons	1.066	1.013	6.9	45.55	4.22 °L	429	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 7:16 AM Notes:
Awesome Recipe	Witbier	16 Litres	1.055	1.014	5.39	11.9	3.56 °L	429	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 5:06 PM Notes:
Marital Bliss Pale Ale	American Pale Ale	5.5 Gallons	1.06	1.014	6	39.04	6.97 °L	429	1
Author: lorenbrau Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 4/23/2022 2:18 PM Notes:
Blackberry Milkshake IPA	American IPA	5 Gallons	1.064	1.023	5.4	72.99	3.48 °L	429	0
Author: Wintu Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67.5 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2022 2:29 AM Notes:
"Elder" Flower Irish Blonde	Spice, Herb, or Vegetable Beer	9 Gallons	1.062	1.012	6.59	0	4.16 °L	429	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 10:25 PM Notes: 4 oz of Elder Flower was placed in Mason jar and covered with vodka to help release oils for 1 week before adding after the secondary fermentation inside of a hop screen.
SBS Hefeweizen	Weissbier	5 Gallons	1.048	1.01	4.88	12.51	2.93 °L	429	0
Author: Salem Brew Supply Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 5/22/2021 8:08 PM Notes:
Hoppy Days	American Pale Ale	13 Litres	1.054	1.015	5.14	37.55	3.67 °L	429	0
Author: TomMcC Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 3:15 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.066	1.016	6.62	103.36	11.65 °L	429	0
Author: Baudi Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Corn sugar Priming Amount: .75 Creation Date: 7/21/2016 5:56 AM Notes:
Spiced Winter Ale Mk.I	Winter Seasonal Beer	5.5 Gallons	1.067	1.01	7.38	21.67	35.26 °L	429	0
Author: HiPowered Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 12:11 AM Notes: - 1 oz sweet orange peel - 2 x 6" cinammon sticks - 1 x nutmeg seed - 7 x Allspice berries - 8 x coriander seeds - 1.5tsp cloves Inspired by: Holiday Prowler
Spiced Hard Cider	Specialty Fruit Beer	5 Gallons	1.056	1.013	5.78	0	0 °L	429	1
Author: PicoBrewer30 Boil Size: 3.5 Gallons Boil Time: 20 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 6:09 AM Notes: Used store bought pressed apple cider with no preservatives. These were honeycrips from the PNW. Toasted spices lightly for two minutes then added 1 gal. apple cider, brought to a boil and let the spices steep off heat while I prepared the equipment.
Belgian Blond-Julia	Blonde Ale	6 Gallons	1.045	1.003	5.43	27.55	4.15 °L	429	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 4:18 PM Notes:
Tutuguri IPA	American IPA	10 Litres	1.073	1.018	7.26	138.22	6.68 °L	429	0
Author: Lovecraft Boil Size: 10 Litres Boil Time: 15 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 57.7 g Creation Date: 5/3/2019 12:12 PM Notes: OG 1070 FG 1016 total volym att flaska: 8 liter. Druvsocker: 47, 1 gram. Alkoholprocent, ca 7,5%
Awesome Recipe	Belgian Pale Ale	5 Gallons	1.082	1.019	8.25	424.5	34.16 °L	429	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 9:12 PM Notes:
Darkness	American Stout	5.5 Gallons	1.065	1.02	5.87	20.23	50 °L	429	0
Author: BoomerBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 12:46 AM Notes:
Weissbier	Weissbier	10 Litres	1.04	1.006	4.52	14.75	4.5 °L	429	0
Author: Mehtab Kalra Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 10:57 AM Notes:
Enigmatic Mosaic Of Cashmere	Specialty IPA: Red IPA	5.5 Gallons	1.097	1.025	9.43	77.97	12.88 °L	429	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.178 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 1:43 AM Notes:
« First ‹ Previous 717 718 719 720 721 722 723 724 725 Next › Last »							Page 721 of 1,591 20 Recipes of 31,807