|
Singlehand
|
American Pale Ale
|
2.5 Gallons |
1.054 |
1.016 |
5.05 |
41.83 |
8.79 °L
|
543 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 25 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2015 2:54 PM |
Notes: A quick pale ale brewed with one hand in a splint. Steeped grains while warming water, only 20 minutes.
Kegged 2.5gal 5 weeks later at 1.017. Hoppy. |
|
|
Razzy Golden Ale
|
No Profile Selected |
5.5 Gallons |
1.081 |
1.017 |
8.44 |
26.19 |
2.83 °L
|
543 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2022 7:57 PM |
| Notes: |
|
|
Coffee Vanilla Porter
|
Robust Porter
|
50 Litres |
1.044 |
1.015 |
3.74 |
13.84 |
40.28 °L
|
543 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 12:33 PM |
Notes: Coffee
Cacao powder in the mash for extra chocolate / experiment
Vanilla paste
Lactose |
|
|
Summah Reapah
|
No Profile Selected |
21 Litres |
1.014 |
1.003 |
1.46 |
18.63 |
1.57 °L
|
543 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 8:18 PM |
| Notes: |
|
|
Banger Bros Black Eye PA
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.49 |
0 |
0.89 °L
|
543 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2020 5:37 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
2 Gallons |
1.055 |
1.015 |
5.28 |
34.97 |
4.19 °L
|
543 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 2:17 PM |
| Notes: |
|
|
Feisty Mick Extra Special
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.053 |
1.013 |
5.18 |
37.88 |
8.33 °L
|
543 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 1:22 PM |
| Notes: |
|
|
D-180
|
Baltic Porter
|
5 Gallons |
1.045 |
1 |
5.88 |
24.49 |
50 °L
|
543 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 11:58 AM |
| Notes: |
|
|
Ginger Beer 2
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.046 |
1 |
6.05 |
0 |
0.44 °L
|
543 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 4:48 PM |
| Notes: |
|
|
Bud Leicht Lime
|
Fruit Beer
|
1.85 Gallons |
1.038 |
1.006 |
4.26 |
10.69 |
2.59 °L
|
543 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 7/16/2018 10:21 PM |
Notes: Honey was Lucky Lime and Sea Salt from Lone Star Bee Co.
Base style is American Light Lager. |
|
|
Mead
|
American Light Lager
|
4.5 Litres |
1.071 |
1.001 |
9.17 |
0 |
3.43 °L
|
543 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2017 10:38 AM |
| Notes: |
|
|
The J. Porter
|
Robust Porter
|
5 Gallons |
1.052 |
1.014 |
4.97 |
32.79 |
28.92 °L
|
543 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Force Carb |
Priming Amount: N/A |
Creation
Date: 11/21/2014 7:31 PM |
| Notes: |
|
|
Stout
|
American Porter
|
2.75 Gallons |
1.054 |
1.011 |
5.6 |
32.09 |
32.13 °L
|
542 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.074 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 11:19 AM |
| Notes: |
|
|
Bubba Dog Brown
|
American Brown Ale
|
5 Gallons |
1.054 |
1.015 |
5.08 |
27.72 |
19.22 °L
|
542 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 6:02 PM |
| Notes: |
|
|
White Rabbit
|
Witbier
|
5.5 Gallons |
1.045 |
1.011 |
4.57 |
12.48 |
3.38 °L
|
542 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.3 |
Creation
Date: 8/13/2020 6:50 AM |
| Notes: |
|
|
Fruit Bazooka NE IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.063 |
1.019 |
5.75 |
39.51 |
3.9 °L
|
542 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/20/2021 11:38 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.92 |
57.8 |
9.16 °L
|
542 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2016 10:27 PM |
| Notes: |
|
|
Milk And Honey
|
American Stout
|
1750 Litres |
19.066 |
6.488 |
6.98 |
52.82 |
44.16 °L
|
542 |
0 |
|
|
|
| Boil
Size: 1767.02 Litres |
Boil Time: 70 |
Boil Gravity: 18.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2021 11:27 AM |
| Notes: |
|
|
Tim O #7
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.068 |
1.014 |
7.1 |
35.13 |
5.59 °L
|
542 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 12:28 AM |
| Notes: |
|
|
Amber And Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.63 |
29.44 |
12.67 °L
|
542 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 1:55 AM |
| Notes: |
|
|
|
|