|
Coquito Cerveza Para Nochebuena
|
No Profile Selected |
5 Gallons |
1.097 |
1.023 |
9.65 |
39.79 |
50 °L
|
658 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 5:29 PM |
| Notes: |
|
|
Kant's Doctrine
|
No Profile Selected |
1 Gallons |
1.04 |
1.008 |
4.29 |
21.92 |
2.48 °L
|
658 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/17/2019 2:55 PM |
| Notes: |
|
|
Citra Wheat (Extract)
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.017 |
5.85 |
20.78 |
5.98 °L
|
658 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 4:39 PM |
| Notes: |
|
|
Hop Dome
|
American IPA
|
5 Gallons |
1.064 |
1.017 |
6.24 |
102.94 |
5.78 °L
|
657 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 3:19 AM |
| Notes: |
|
|
Hell's Belles
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.008 |
5.28 |
20.66 |
4.46 °L
|
657 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2023 12:22 AM |
| Notes: |
|
|
Pro-series Cider Base Experiment 001
|
Common Cider
|
5.5 Gallons |
1.041 |
1 |
5.37 |
0 |
3.98 °L
|
657 |
1 |
|
|
|
| Boil
Size: 5.53 Gallons |
Boil Time: 10 |
Boil Gravity: 1.008 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 6:11 AM |
| Notes: |
|
|
Honey Mead With Sweetener
|
Semi-Sweet Mead
|
20 Litres |
1.043 |
1 |
5.56 |
0 |
7.35 °L
|
657 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: BrownSugar |
Priming Amount: 156.6 g |
Creation
Date: 4/16/2022 6:42 PM |
| Notes: |
|
|
International Lager
|
International Pale Lager
|
10 Litres |
1.045 |
1.008 |
4.87 |
23.03 |
3.63 °L
|
657 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2021 8:16 AM |
| Notes: |
|
|
Spiced Pumpkin Ale
|
Autumn Seasonal Beer
|
5.5 Gallons |
1.054 |
1.013 |
5.41 |
19.72 |
11.89 °L
|
657 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2021 2:20 PM |
| Notes: Homemade pubmpkin pie spice can be used in place of commercial. Quantity of spice can be adjusted to taste. Vanilla optional in kegging. |
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|
___
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Semi-Sweet Mead
|
1 Gallons |
1.126 |
1.035 |
12 |
0 |
5.1 °L
|
657 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.126 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 5/5/2020 12:54 PM |
| Notes: |
|
|
CJ Pub Ale
|
Best Bitter
|
4.5 Gallons |
1.054 |
1.016 |
5.08 |
43.65 |
12.59 °L
|
657 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 10/13/2019 4:40 PM |
| Notes: |
|
|
Galadriel 3
|
Blonde Ale
|
6.5 Gallons |
1.052 |
1.005 |
6.18 |
30.24 |
3.57 °L
|
657 |
1 |
|
|
Author:
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T2
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2015 10:34 PM |
| Notes: |
|
|
Rusty Nail IPA
|
Specialty IPA: Brown IPA
|
5 Gallons |
1.053 |
1.01 |
5.6 |
78.51 |
7.29 °L
|
657 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 5oz |
Creation
Date: 5/26/2019 1:09 AM |
| Notes: |
|
|
Blonde In A Red Dress Ale
|
Blonde Ale
|
6 Gallons |
1.05 |
1.012 |
5.06 |
23.99 |
3.67 °L
|
657 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 1:57 AM |
| Notes: Add 2.5# red raspberry to fermentor |
|
|
Citra Pale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.014 |
4.93 |
42.85 |
4.9 °L
|
657 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 5:26 PM |
| Notes: |
|
|
Pliney Clone
|
Double IPA
|
5 Gallons |
1.081 |
1.018 |
8.27 |
169.39 |
7.58 °L
|
657 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2018 5:26 AM |
| Notes: |
|
|
Jančiho Cajove
|
Spice, Herb, or Vegetable Beer
|
22 Litres |
1.047 |
1.009 |
5.07 |
18.86 |
2.88 °L
|
657 |
0 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 95 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 3:56 PM |
| Notes: Moteuka on 8th day. |
|
|
Swig Of Sunbeams Extra
|
American IPA
|
5.8 Gallons |
1.077 |
1.012 |
8.51 |
34.45 |
6.92 °L
|
657 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 81 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2018 7:25 PM |
| Notes: |
|
|
LemonDrop Pale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.015 |
5.01 |
28.06 |
4.96 °L
|
657 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2017 3:30 PM |
| Notes: |
|
|
Hardwood Cider 2
|
Common Cider
|
5 Gallons |
1.053 |
1.013 |
5.18 |
0 |
16.28 °L
|
657 |
0 |
|
|
Author:
|
|
m_go_blue82
|
|
| Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2015 11:59 PM |
| Notes: |
|
|
|
|