Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.46	0	9.38 °L	92	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 7:15 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.048	1.012	4.77	0	25.18 °L	92	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 4:20 PM Notes:
195 Extract	American IPA	5.5 Gallons	1.053	1.009	5.72	41.42	5.1 °L	92	0
Author: caribbeanbrewing Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2025 4:21 PM Notes:
Who’s Getting The Czech	Czech Pale Lager	5.5 Gallons	1.044	1.012	4.21	37.28	3.7 °L	92	0
Author: Nick Perkins Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/23/2025 11:13 PM Notes:
Maple Kolsch	Kölsch	5.5 Gallons	1.055	1.014	5.4	0	2.83 °L	92	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 8:25 PM Notes:
Simcoe/Chinook - Kegging	American IPA	5 Gallons	1.058	1.011	6.17	48.03	5.92 °L	91	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2023 12:10 AM Notes: Simcoe/Chinook - kegging Type – Extract: Batch size: 5gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.058 Final Gravity: 1.011 ABV: 6.17% IBU: 48.03 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5 gal recipe you will need extra because of the fluid loss during the boil process .5lb Caramel 10L Grain .5lbs Vienne 20L 1lb Rahr 2 Row Grain .5lbs Carapils Grain .5lbs Carahell Grain 6bs Golden LME 3oz Simcoe Hops 2oz Chinook Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME, and return wort to boil Add 1oz Simcoe hops and boil for 60 minutes Add 1oz Simcoe and Chinook hops and boil for 10 minutes Add 1oz Simcoe and Chinook hops and boil for 2 minutes Remove pot and enough bottled water to bring the specific gravity to 1.058 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Keg and set CO2 to 20psi for 4 - 5 days Reduce CO2 to 5 - 7psi, pour and enjoy
Awesome Recipe	No Profile Selected	16 Litres	1.034	1.008	3.32	0	17.2 °L	91	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 4:53 PM Notes:
Big Ass Stout	No Profile Selected	4.7 Gallons	1.147	1.034	14.8	0	50 °L	91	0
Author: crispieus Boil Size: 9.2 Gallons Boil Time: 180 Boil Gravity: 1.075 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 12:11 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.058	1.012	6.04	39.13	7.77 °L	91	0
Author: dermot Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 8:34 PM Notes:
Celebration Ale Clone	No Profile Selected	2.5 Gallons	1.071	1.018	7.03	133.6	12.52 °L	91	0
Author: Boil Size: 3.83 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 8:05 PM Notes:
La Manola	No Profile Selected	127 Gallons	1.041	1.01	4.06	4.12	3.79 °L	91	0
Author: José Bolívar García Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 7:49 PM Notes:
Orange Chocolate Porter	American Porter	1 Gallons	1.068	1.014	7.19	26.4	38.56 °L	91	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 11:28 PM Notes:
Ørnebrygg 2	Double IPA	23 Litres	1.076	1.015	8.05	0	10.65 °L	91	1
Author: Jan Erik Johansen Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2025 1:01 PM Notes:
Jeff The Heff	Weizen/Weissbier	5 Gallons	1.053	1.014	5.1	6.96	3.69 °L	91	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 7:14 PM Notes:
Alexis's Amber Lager	Märzen	5.5 Gallons	13.93	3.643	5.55	23.35	17.18 °L	90	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 15.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 12/4/2025 6:53 PM Notes:
Honey Mead 2.0	Sweet Mead	4.4 Litres	7.527	0.151	3.84	0	2.15 °L	90	0
Author: Boil Size: 10.1 Litres Boil Time: 60 Boil Gravity: 3.3 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2025 10:05 PM Notes:
English ESB	Strong Bitter	5.5 Gallons	1.063	1.015	6.21	33.94	8.17 °L	90	0
Author: Boil Size: 7.52 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 12:40 PM Notes:
Awesome Recipe 3	Imperial Stout	5.5 Gallons	1.083	1.021	8.14	68.03	37.52 °L	90	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 6:09 PM Notes:
Blonde Ale	Cream Ale	2 Gallons	1.046	1.012	4.57	17.35	4.36 °L	90	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 4:08 PM Notes:
Ginger	American IPA	20 Litres	1.075	1.014	7.98	15.67	7.25 °L	90	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 11:23 AM Notes:
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