Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Magnum80 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
7.51 |
26.1% |
|
226 g |
Tettnanger226 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.95 |
73.9% |
|
306 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Magnum (Pellet) 80 g Magnum (Pellet) Hops |
|
7.51 |
26.1% |
|
226 g |
Tettnanger (Pellet) 226 g Tettnanger (Pellet) Hops |
|
2.95 |
73.9% |
|
306 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"La Manola" No Profile Selected beer recipe by Jose Bolivar Garcia. Extract, ABV 3.8%, IBU 10.46, SRM 3.07, Fermentables: (Pilsner, Carapils (Dextrine Malt), Munich Malt, Pale Wheat) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-15 11:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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