Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat Cas	American Wheat Beer	5 Gallons	1.045	1.009	4.68	32.35	3.17 °L	157	0
Author: Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 7:12 PM Notes:
ALOTT (A Little Off The Top Of The Tank)	No Profile Selected	3.2 Gallons	1.047	1.012	4.55	16.68	2.47 °L	157	0
Author: Rich Bowie Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 7:22 PM Notes: 1. Fermentation: Temperature should between 50F - 55F 2. Diacetyl Rest: Once the primary fermentation is complete (usually after 2 weeks), then raise the temperature. For an optimal diacetyl rest, you want to keep your beer as close to 62F as possible, for 2-3 days. 3. Secondary (Cold) Fermentation: Now it's time for the true lagering takes place — an extended period of cold storage, that will condition and clarify your beer. Rack your beer into a carboy, and cool it very gradually, about 5 degrees a day, down to a very low temperature (32F?). You should plan on lagering your beer for at least 6-8 weeks
Czech Pilsner	German Pilsner (Pils)	5 Gallons	1.044	1.012	4.3	36.85	3.33 °L	157	0
Author: PHRC Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14 psi Creation Date: 6/4/2025 12:35 PM Notes:
PB_3A	Classic American Pilsner	4 Litres	1.047	1.012	4.62	28.2	5.25 °L	157	0
Author: Steve CM Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 12:22 PM Notes:
1 Gal. Botanical Wheat	American Wheat Beer	1 Gallons	1.045	1.008	4.74	22.08	3.17 °L	157	0
Author: Ollie Tabooger Boil Size: 1.88 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 1:54 PM Notes:
German Dunkelweizen	Dunkles Weissbier	3.25 Gallons	1.051	1.014	4.9	13.69	22.2 °L	157	0
Author: Bearden Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 8:13 PM Notes:
English Mild	No Profile Selected	43 Gallons	1.041	1.01	4.03	16.34	12.29 °L	157	0
Author: JUSTIN LAMBERT Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 3:33 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.043	1.008	4.58	0	5.22 °L	157	0
Author: VahnDavid Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 9:03 PM Notes:
Brigallow NEW	Mild	23 Litres	1.038	1.008	3.95	3.2	5.49 °L	157	0
Author: arrechon Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.218 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -87.1 g Creation Date: 12/19/2024 1:43 PM Notes:
Bitter 2	Ordinary Bitter	1.75 Gallons	1.04	1.01	3.99	30.05	8.54 °L	157	0
Author: Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 6:50 PM Notes:
Midnight Eclipse	Dry Stout	5.5 Gallons	1.072	1.015	7.51	56.93	50 °L	157	1
Author: Rusticle Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 5:54 PM Notes:
Tepache	No Profile Selected	5 Gallons	1.045	1.001	5.82	0	1.49 °L	157	0
Author: Boil Size: 5.5 Gallons Boil Time: 20 Boil Gravity: 1.043 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 2:29 PM Notes:
Lux Clone Of Sorts	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	47.14	7.63 °L	157	0
Author: jeck97 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 9:41 PM Notes:
Soldier Rock IPA	American IPA	16.5 Gallons	1.066	1.01	7.3	76.04	11.8 °L	157	0
Author: Boil Size: 18.6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2024 2:42 PM Notes:
Cosmic Trident	No Profile Selected	5.8 Gallons	1.045	1.012	4.3	45.02	4.39 °L	157	0
Author: accounts@guymontgomery.com Boil Size: 6.46 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2024 7:29 PM Notes: After the 30 minute boil is complete, turn off the heat and add 1 oz of Trident hops and allow to steep for 10 minutes before chilling. Then cool wort to 170F and stop chilling. Add 2 oz of Trident hops and allow to steep for 15 mins. Cool wort to 72 degrees and transfer to fermenter. Add yeast and Tilt. Once cap of foam appears add 1 oz Trident hops directly to fermenter. After primary is finished remove yeast and add 1 oz Trident hops. AFter 2 weeks, transfer to keg.
Osakis Lager	No Profile Selected	188 Gallons	1.046	1.011	4.5	7.76	3.51 °L	157	0
Author: Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 1:34 AM Notes:
Hoppy Pale Ale	American Pale Ale	5 Gallons	1.06	1.011	6.42	45.8	19.04 °L	156	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 1/11/2025 7:37 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.081	1.017	8.41	95.19	9.23 °L	156	0
Author: Boil Size: 29.72 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 7:44 AM Notes:
Pumpkin	Autumn Seasonal Beer	5 Gallons	1.068	1.017	6.65	0	13.25 °L	156	0
Author: Side-Gig Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 1:59 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.055	1.012	5.68	21.71	11.79 °L	156	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 1:05 PM Notes:
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