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Awesome Recipe
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No Profile Selected |
2 Gallons |
1.051 |
1.013 |
4.97 |
20.98 |
27.5 °L
|
226 |
0 |
|
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| Boil
Size: 2.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2022 2:51 AM |
| Notes: |
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20231007 - IPA
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American IPA
|
25 Litres |
1.066 |
1.015 |
6.71 |
42.63 |
10.17 °L
|
226 |
0 |
|
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| Boil
Size: 30.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 3:22 AM |
Notes: OG 16.9 Brix
OG (after 7days) 8.7 Brix
Total : 32L water = 27 + 3 + 2
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Awesome Recipe
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No Profile Selected |
10 Gallons |
1.099 |
1.001 |
12.9 |
0 |
16.42 °L
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226 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2023 6:51 PM |
| Notes: |
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Clumsy McMuffin
|
Irish Red Ale
|
5 Gallons |
1.056 |
1.015 |
5.34 |
12.61 |
14.67 °L
|
226 |
0 |
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 5/23/2025 3:40 AM |
Notes: Process
Steep Grains
Heat 2.5 gallons of water to ~155°F. Steep all specialty grains in a muslin bag for 30 minutes, then remove.
Boil
Bring to a boil. Remove from heat and add LME & DME, stirring until dissolved.
Return to boil. Add hops as scheduled. Total boil time: 60 minutes.
Cool & Top Off
Chill wort and top off to 5 gallons in fermenter. Pitch yeast at ~68°F.
Ferment
Primary fermentation at 65–68°F for 2 weeks.
Condition (Optional)
Add bourbon-soaked oak chips after fermentation for 5–7 days.
Bottle/Keg
Prime and bottle (carbonation target: ~2.2–2.4 volumes CO₂), or keg.
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.086 |
1.022 |
8.5 |
0 |
7.81 °L
|
226 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 2:18 PM |
| Notes: |
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Seltzer Base 7
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No Profile Selected |
7 Gallons |
1.056 |
1 |
7.33 |
0 |
0 °L
|
226 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 1:05 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
22 Litres |
1.057 |
1.014 |
5.6 |
30.87 |
5.85 °L
|
226 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 7:05 PM |
| Notes: |
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Smoother Stout
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Russian Imperial Stout
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18 Litres |
1.095 |
1.02 |
9.77 |
0 |
50 °L
|
226 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 5:04 PM |
| Notes: |
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Seltzer Essai #3
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No Profile Selected |
18 Litres |
1.041 |
1.003 |
5 |
0 |
1.54 °L
|
226 |
0 |
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| Boil
Size: 18.95 Litres |
Boil Time: 10 |
Boil Gravity: 1.039 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 3:14 PM |
| Notes: |
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Awesome Recipe
|
Saison
|
5.5 Gallons |
1.055 |
1.012 |
5.68 |
21.71 |
11.79 °L
|
225 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 1:05 PM |
| Notes: |
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Three Elders Extract
|
Belgian Golden Strong Ale
|
5 Gallons |
1.075 |
1.006 |
9.08 |
41.95 |
5.18 °L
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225 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2018 8:19 PM |
Notes: Poner 5 galones de agua a hervir. Puedes añadir la mitad de los extractos desde que el agua está a temperatura ambiente. La otra mitad de los extractos junto con la dextrosa se añaden faltando 15 minutos para terminar de hervir, de esta manera hay menos caramelización y queda más claro el wort. Fermentar por 5 días a 68 y al sexto día subir la temperatura a 72 grados. Dejar fermentar por dos semanas completas, los últimos 4 días de fermentación subir la temperatura a 75.
Embotellar con 6 oz de priming sugar o poner en keg. |
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大人のアンバーラガー
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American Amber Ale
|
500 Litres |
1.053 |
1.01 |
5.62 |
17.03 |
10.23 °L
|
225 |
0 |
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| Boil
Size: 380 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 1:11 AM |
| Notes: |
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California Common 3
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California Common
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5.5 Gallons |
12.483 |
3.052 |
5.05 |
32.62 |
11.65 °L
|
225 |
0 |
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| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 1:51 AM |
| Notes: |
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Torpedo Clone 2024
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.22 |
55.81 |
11.2 °L
|
225 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 8:28 PM |
| Notes: |
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Island Chicks IPA
|
American IPA
|
5 Gallons |
1.065 |
1.018 |
6.24 |
45.35 |
6.21 °L
|
225 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 3:34 PM |
| Notes: |
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Kveik American Pale Ale
|
American Pale Ale
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6 Gallons |
1.053 |
1.011 |
5.54 |
46.32 |
4.58 °L
|
225 |
0 |
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| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 6:07 PM |
| Notes: |
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Summer Ipa
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American IPA
|
6 Gallons |
1.056 |
1.014 |
5.49 |
51.97 |
8.74 °L
|
225 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 3:13 PM |
| Notes: |
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Standing On The Beach
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Specialty IPA: New England IPA
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45 Litres |
1.052 |
1.013 |
5.14 |
0 |
9.94 °L
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225 |
0 |
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| Boil
Size: 50.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2024 9:23 AM |
| Notes: |
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Awesome Recipe
|
Witbier
|
15 Litres |
1.034 |
1.009 |
3.37 |
0 |
2.97 °L
|
225 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 3:34 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
20 Litres |
1.062 |
1.015 |
6.07 |
29.06 |
6.59 °L
|
225 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 3:02 PM |
| Notes: |
|
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