Extract Homebrew Beer Recipes

Page 1528 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Impy Stout Porter	No Profile Selected	7 Litres	1.11	1.028	10.84	75.36	6.52 °L	199	0
Author: virgibeergi Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 5:28 PM Notes:
Tiger Juice	No Profile Selected	1200 Litres	1.062	1.02	5.6	4.45	5.78 °L	199	0
Author: Matthew Hikory Boil Size: 1213.19 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 5:25 PM Notes:
Milk Stout 3 Gal	No Profile Selected	3 Gallons	1.054	1.01	5.79	20.47	42.06 °L	199	0
Author: Boil Size: 4.24 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 1:32 AM Notes:
ESB	No Profile Selected	5.5 Gallons	1.052	1.013	5.13	44.85	15.48 °L	199	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 2:21 AM Notes:
Pilsner	Classic American Pilsner	5 Gallons	1.051	1.009	5.45	17.96	3.45 °L	199	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 1:31 AM Notes:
Wheat Cas	American Wheat Beer	5 Gallons	1.045	1.009	4.68	32.35	3.17 °L	199	0
Author: Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 7:12 PM Notes:
Belgian Strong IPA	No Profile Selected	5 Gallons	1.101	1.021	10.47	39.17	3.86 °L	199	0
Author: CuriousShadow Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 4:49 PM Notes:
Awesome Recipe	Czech Pale Lager	23 Litres	1.048	1.012	4.71	0	3.51 °L	199	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 11:27 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.047	1.009	4.95	0	6.89 °L	199	0
Author: bennybanana Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 10/1/2022 5:08 AM Notes:
Pear Cider	No Profile Selected	5.5 Gallons	1.017	1	2.2	0	0 °L	199	0
Author: meathead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 8:34 PM Notes: 9/20/24 mangrove jack pear cider kit
Stout	No Profile Selected	5 Gallons	1.053	1.01	5.66	12.24	24.21 °L	199	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 4/24/2024 7:42 PM Notes: 3/12/24 1 LB Briess Brewers 2-row DME 8 oz Black Patent 6.3 LB LME briess LME Golden light Safale US-05 6 oz sugar 1 oz Mt Hood hops 30 Put about 3.5 gallons of water into the kettle the night before Heated water to 157, steeped grains for 25 minutes Tried to keep the water around 155 for 25 minutes Once I removed the grains I added heat and added the DME and LME Boiled the wort for 30 minutes with hops Cooled the wort to 67, transferred to fermenter and pitched yeast OG 1.079. Fig. 1.014. 9.0 ABV Fermentation was closer to 70/71 instead of 67. I found the tube in the blow off tank was above the waterline, never did bubble (ouch!)
Awesome Recipe	Ordinary Bitter	18 Litres	1.041	1.014	3.63	37.65	9.39 °L	199	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 2:39 PM Notes:
Awesome Recipe	Spice, Herb, or Vegetable Beer	200 Litres	1.056	1.014	5.47	0	7.78 °L	199	0
Author: Boil Size: 207 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 8:26 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.043	1.008	4.58	0	5.22 °L	199	0
Author: VahnDavid Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 9:03 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.08	1.02	7.83	0	18.29 °L	199	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 11:54 PM Notes:
Awesome Recipe	International Amber Lager	5.5 Gallons	1.046	1.012	4.57	16.03	7.23 °L	199	0
Author: creamz13 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 6:42 PM Notes:
Khc West Coast	American IPA	21 Litres	14.827	3.087	6.34	60.94	10.57 °L	198	0
Author: ringdingdong Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 27.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 1:38 PM Notes: 엘도라도는 이클립스 사용할 것 전반적인 웨스트코스트 느낌에 이클립스로 캐릭터를 줄 것 발효중 바이오트랜스포메이션으로 약간의 CLEAR 효과 기
Single Hop Pale Ale	American Pale Ale	11.5 Gallons	1.054	1.014	5.3	30.04	6.76 °L	198	0
Author: Boil Size: 12.9 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 4:05 PM Notes:
Summer Ipa	American IPA	6 Gallons	1.056	1.014	5.49	51.97	8.74 °L	198	0
Author: neonwitch Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:13 PM Notes:
Hoppy Blonde	American Pale Ale	5.5 Gallons	1.047	1.009	5.02	28.03	4.47 °L	198	0
Author: JW2403 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 7:42 PM Notes:
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