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Awesome Recipe
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No Profile Selected |
8 Gallons |
1.07 |
1.003 |
8.77 |
0 |
0 °L
|
237 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2023 1:59 AM |
| Notes: |
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Cosmic Trident
|
No Profile Selected |
5.8 Gallons |
1.045 |
1.012 |
4.3 |
45.02 |
4.39 °L
|
237 |
0 |
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Author:
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accounts@guymontgomery.com
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| Boil
Size: 6.46 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2024 7:29 PM |
Notes: After the 30 minute boil is complete, turn off the heat and add 1 oz of Trident hops and allow to steep for 10 minutes before chilling.
Then cool wort to 170F and stop chilling. Add 2 oz of Trident hops and allow to steep for 15 mins.
Cool wort to 72 degrees and transfer to fermenter. Add yeast and Tilt.
Once cap of foam appears add 1 oz Trident hops directly to fermenter.
After primary is finished remove yeast and add 1 oz Trident hops.
AFter 2 weeks, transfer to keg. |
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TORP
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No Profile Selected |
5.5 Gallons |
1.07 |
1.017 |
6.85 |
71.68 |
8.29 °L
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236 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 8:55 PM |
| Notes: |
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Pliny Clone
|
Double IPA
|
6 Gallons |
1.072 |
1.015 |
7.46 |
135.41 |
4.87 °L
|
236 |
1 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2026 3:10 PM |
| Notes: Northern Brewer Extract Kit "THE PLINIAN LEGACY" |
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Brown Porter
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Dark Mild
|
30 Gallons |
10.774 |
2.622 |
4.37 |
16.2 |
26.1 °L
|
236 |
0 |
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| Boil
Size: 33.98 Gallons |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2025 7:22 PM |
| Notes: |
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Vienna 2
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Vienna Lager
|
20 Litres |
1.077 |
1.012 |
8.51 |
45.47 |
15.55 °L
|
236 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 9:26 AM |
| Notes: |
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VeSte Beer
|
Witbier
|
28 Litres |
1.058 |
1.015 |
5.74 |
12.3 |
6.38 °L
|
236 |
0 |
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| Boil
Size: 15.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2025 1:45 PM |
| Notes: |
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Wingback Lager
|
American Light Lager
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5 Gallons |
1.035 |
1.006 |
3.87 |
11.76 |
2.87 °L
|
236 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 11:15 AM |
| Notes: |
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Torpedo Clone 2024
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.22 |
55.81 |
11.2 °L
|
236 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 8:28 PM |
| Notes: |
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Witbier
|
Witbier
|
12 Gallons |
1.05 |
1.013 |
4.83 |
19.09 |
3.79 °L
|
236 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 2:31 PM |
| Notes: |
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Not So Elegant Bastard
|
American IPA
|
5.5 Gallons |
1.065 |
1.014 |
6.67 |
66.04 |
12.8 °L
|
236 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 8:45 PM |
| Notes: Used all ingredients from NB Elegant Bastard, except hops. I pre-boiled in water 4 oz. whole Cascade hops picked from Jubilee Farms 8/22, 60 minutes the night prior. Guessed AA 4.0%. Followed recipe through grain steeping (2.5 gal @ 150 degF), then added DME, LME and Corn Sugar. Added the gallon of hop tea and topped off to 5.5 gallons. Brought this to boil then added Perle hops for 20 minutes and the Hallertau for last 5 minutes. Ended with 5.25 gallons of wort! Pitched yeast 75 degF. |
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Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.113 |
1.017 |
12.56 |
0 |
29.02 °L
|
236 |
0 |
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| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 3:11 AM |
| Notes: |
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Awesome Recipe
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American Pale Ale
|
600 Litres |
1.038 |
1.01 |
3.76 |
15.55 |
4.4 °L
|
236 |
0 |
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| Boil
Size: 780 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2023 8:03 AM |
| Notes: |
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Black J3K
|
No Profile Selected |
8 Litres |
1.101 |
1.025 |
9.96 |
21.65 |
47.42 °L
|
236 |
0 |
|
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| Boil
Size: 13.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 5:01 PM |
| Notes: |
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Test Subject Galaxy Smash
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American Pale Ale
|
12 Litres |
1.052 |
1.012 |
5.24 |
32.79 |
4.28 °L
|
236 |
2 |
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| Boil
Size: 15.01 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 9:09 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.045 |
1.009 |
4.79 |
57.33 |
5.03 °L
|
236 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 10:12 AM |
| Notes: |
|
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Test Los Amigos DK
|
Blonde Ale
|
10 Litres |
1.045 |
1.011 |
4.41 |
29.24 |
6.19 °L
|
236 |
0 |
|
|
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| Boil
Size: 15.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 136.3 g |
Creation
Date: 4/20/2024 3:45 PM |
| Notes: |
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Hyberspace Flamingo
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.06 |
29.49 |
4.9 °L
|
236 |
0 |
|
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| Boil
Size: 5.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 2:08 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.017 |
6.88 |
59.69 |
7.95 °L
|
236 |
0 |
|
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| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 1:09 AM |
| Notes: |
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Awesome Recipe
|
Witbier
|
20 Litres |
1.043 |
1.011 |
4.26 |
0 |
4.5 °L
|
236 |
0 |
|
|
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/28/2023 12:37 PM |
| Notes: |
|
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