Mike's Piney PA
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No Profile Selected |
5.5 Gallons |
1.032 |
1.008 |
3.1 |
53.92 |
23.37 °L
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245 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: N/A |
Creation
Date: 7/9/2022 3:39 PM |
Notes: |
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Gato Piedrero :)
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No Profile Selected |
52.8 Gallons |
1.036 |
1.003 |
4.27 |
66.98 |
3.54 °L
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245 |
0 |
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Boil
Size: 58.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2023 9:15 PM |
Notes: hwt 82
mash temp 60.6 / 45 min
mash temp 61.2 / 30 min decc
reciclar 20 min
ph 5.47 mosto
cane sugar 4.4 lb / 2kg disuelto en mosto
pre boil 1.034 gravedad
ph 5.5
boil 90 min
w 15 min
ferm 1.041
ph 5.46 |
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Spaletuin Amber Ale
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Irish Red Ale
|
20 Litres |
1.053 |
1.013 |
5.18 |
15 |
12.3 °L
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245 |
0 |
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Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 5:34 PM |
Notes: |
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Munich Stout Light
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Sweet Stout
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5.5 Gallons |
1.038 |
1.01 |
3.65 |
25.84 |
20.34 °L
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245 |
0 |
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Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2023 8:37 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
25 Litres |
1.105 |
1.001 |
13.7 |
0 |
46.08 °L
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245 |
0 |
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 12:34 PM |
Notes: |
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Empty Space
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No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.76 |
0 |
3.1 °L
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245 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 2:48 PM |
Notes: |
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Tiger Soul
|
No Profile Selected |
1800 Litres |
1.045 |
1.011 |
4.42 |
25.26 |
12.08 °L
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245 |
0 |
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Boil
Size: 1826.21 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 12:23 PM |
Notes: |
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Semi-Sweet Oatmeal Stout
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Oatmeal Stout
|
5.5 Gallons |
1.049 |
1.012 |
4.86 |
24.89 |
36.36 °L
|
245 |
1 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 3:01 AM |
Notes: |
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Test Lager
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Light American Lager
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450 Litres |
1.03 |
1.007 |
2.95 |
0 |
2.12 °L
|
245 |
0 |
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Boil
Size: 458.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2022 10:43 AM |
Notes: |
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Lager_Extrac_20/8/2022
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Light American Lager
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20.8 Litres |
1.039 |
1.007 |
4.18 |
10.9 |
2.27 °L
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245 |
0 |
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Boil
Size: 23.79 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163.5 g |
Creation
Date: 8/20/2022 10:07 AM |
Notes: |
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WC Pale Ale
|
American IPA
|
5.1 Gallons |
1.052 |
1.013 |
5.16 |
77.69 |
3.23 °L
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245 |
0 |
|
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Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 7:09 AM |
Notes: .4oz Columbus at flameout |
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Awesome Recipe
|
No Profile Selected |
4.2 Gallons |
1.15 |
1.038 |
14.77 |
0 |
6.51 °L
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245 |
0 |
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Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2022 12:08 PM |
Notes: |
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Stout
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Russian Imperial Stout
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5.5 Gallons |
1.075 |
1.016 |
7.74 |
123.49 |
50 °L
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245 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 3/30/2021 2:16 PM |
Notes: |
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Chocolate PB Porter
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Robust Porter
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5 Gallons |
1.082 |
1.021 |
7.93 |
0 |
43.35 °L
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245 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 4:23 PM |
Notes: |
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Caramel Wafer Imperial Stout
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Russian Imperial Stout
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15 Litres |
1.09 |
1.021 |
9.14 |
49.65 |
50 °L
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245 |
0 |
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Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 11:17 AM |
Notes: Also requires 500g muscavado sugar pre boil |
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Grandmas Stout
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Dry Stout
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6 Gallons |
1.008 |
1.002 |
0.76 |
0 |
2.12 °L
|
245 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2020 5:19 PM |
Notes: |
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PLX Pale
|
American Pale Ale
|
25 Litres |
1.064 |
1.012 |
6.83 |
33.93 |
4.55 °L
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245 |
0 |
|
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2020 10:16 AM |
Notes: |
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Kolsch
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Kölsch
|
5.5 Gallons |
1.067 |
1.013 |
7.09 |
35.12 |
4.5 °L
|
245 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 7oz |
Creation
Date: 2/2/2020 7:44 PM |
Notes: |
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Awesome Recipe
|
Robust Porter
|
5.5 Gallons |
1.027 |
1.007 |
2.63 |
0 |
10.83 °L
|
245 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 10:14 PM |
Notes: |
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Cocoa Oat Stout
|
Oatmeal Stout
|
20 Litres |
1.059 |
1.019 |
5.24 |
37.03 |
41.39 °L
|
245 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.104 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 7:58 PM |
Notes: |
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