Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First APAish	American Pale Ale	5 Gallons	1.056	1.011	5.87	43.99	7.63 °L	336	0
Author: Lystereuph Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 5/26/2020 9:51 PM Notes:
2024 Fall Amber	American Amber Ale	5.5 Gallons	1.057	1.014	5.65	29.79	15.89 °L	336	0
Author: Zach S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 4:10 PM Notes:
Irish Red Ale	Irish Red Ale	4.25 Gallons	1.068	1.013	7.2	22.27	10.34 °L	336	0
Author: caguil07 Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2023 6:01 PM Notes:
Nutty Man Brown Ale	British Brown Ale	5.5 Gallons	1.038	1.011	3.47	20.24	27.86 °L	336	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 1:59 AM Notes:
Test Launch	Blonde Ale	3 Gallons	1.063	1.019	5.79	29.83	5.67 °L	336	0
Author: JackDiaz50 Boil Size: 4.54 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 11:37 PM Notes:
Scottish Ale	Scottish Light	0.8 Gallons	1.028	1	3.66	0	6.93 °L	336	0
Author: jpmcdermott87 Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 12:39 PM Notes:
Cherry Vanilla Stout	American Stout	5.5 Gallons	1.09	1.017	9.65	20.1	34.84 °L	336	0
Author: Brent, D. Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.166 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: cornsyrup Priming Amount: 8.2 oz Creation Date: 8/28/2021 11:10 PM Notes: Start heating 3.5 gal. water and add steeping grains. When water begins to boil remove from heat ,take out the steeping grains, and add D.M.E. Return to heat. as soon as it begging to boil add hops and start 15 min. time. add chiller to sanitize. at the end of boil chill to 95 degrees. transfer to primary and pitch hothead yeast. 2 weeks in primary. Add cherries to secondary and vanilla syrup to secondary. wrack on top for 2 weeks. (corn syrup is vanilla infused )
Galaxy Smash 1gal	American Pale Ale	1 Gallons	1.056	1.013	5.7	52.61	5.1 °L	336	0
Author: TwoDadsBrewery Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 8:50 PM Notes:
Pouter Test 1	American Porter	5 Gallons	1.05	1.008	5.52	27.52	32.54 °L	336	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 3:39 PM Notes:
Orange Cinnamon	American Pale Ale	5 Gallons	1.05	1.01	5.33	33.87	6.26 °L	336	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 8/29/2020 10:05 PM Notes:
Awesome Recipe	American Amber Ale	21 Litres	1.052	1.014	5.05	9.53	16.52 °L	336	0
Author: Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.137 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 9/10/2018 11:25 AM Notes:
Late Bloomer Pale	American Pale Ale	6 Gallons	1.052	1.012	5.27	33.17	6.45 °L	336	0
Author: chaulmoogra Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 3:24 PM Notes: Came out super soapy last time, no clue why.
Bicycling Beer With Cereal	American Pale Ale	5 Gallons	1.058	1.016	5.5	20.31	7.2 °L	336	1
Author: mafu28 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 3:23 PM Notes:
MinktoberFest.2019.NutBrown	American Brown Ale	5.5 Gallons	1.061	1.015	6.05	37.67	12.19 °L	336	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2019 11:20 PM Notes: half bottle of hazelnut flavoring added immediately before bottling.
Awesome Recipe	American Amber Ale	5 Gallons	1.054	1.014	5.34	10.82	16.16 °L	336	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 6:03 PM Notes:
JediPA	American IPA	5 Gallons	1.053	1.01	5.62	49.46	6.63 °L	336	0
Author: gndmgp01 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 10:20 PM Notes:
Awesome Recipe	Dark Mild	5.5 Gallons	1.037	1.011	3.4	18.79	14.48 °L	336	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 6:45 PM Notes:
Mosaic SMaSH	American Pale Ale	5.5 Gallons	1.053	1.01	5.68	33.91	3.3 °L	336	0
Author: BoomerBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 12:21 AM Notes:
Mild-British	Dark Mild	5 Gallons	1.038	1.011	3.56	15.25	19.21 °L	336	0
Author: Andy Lincoln Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 7:34 PM Notes:
Mosaic Amarillo Ipa	American IPA	20 Litres	1.054	1.01	5.75	48.11	6.23 °L	336	0
Author: Dennis Lispers Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 2:27 PM Notes:
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