Yule Like This Ale 5G
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No Profile Selected |
5 Gallons |
1.071 |
1.016 |
7.28 |
0 |
15.49 °L
|
279 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.355 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 5:17 PM |
Notes: |
|
Pale Ale
|
Standard/Ordinary Bitter
|
500 Litres |
1.045 |
1.005 |
5.16 |
28.79 |
3.3 °L
|
279 |
0 |
|
|
Boil
Size: 511.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 12/8/2023 9:40 PM |
Notes: |
|
Green Chili (DME)
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.01 |
5.33 |
7.71 |
5.26 °L
|
279 |
0 |
|
Author:
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Worts & All
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|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 6:16 PM |
Notes: |
|
Sweet Cheeks
|
Fruit Beer
|
341 Gallons |
1.059 |
1.011 |
6.23 |
10.87 |
3.89 °L
|
279 |
0 |
|
|
Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 12:30 AM |
Notes: |
|
Honey Ginger Goodness
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.012 |
5.15 |
33.2 |
8.95 °L
|
279 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 1:27 AM |
Notes: |
|
Chocolate Milk Stout (NB Kit)
|
Sweet Stout
|
5.25 Gallons |
1.052 |
1.019 |
4.36 |
19.09 |
28.82 °L
|
279 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/12/2022 2:40 AM |
Notes: 4 oz Cocao Nibs into secondary for 2 weeks. 1-2 weeks primary, 2-4 weeks secondary. Add 10 oz Vodka |
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RUNNING WITH THE DEV-ALE 5G
|
No Profile Selected |
5 Gallons |
1.065 |
1.02 |
5.99 |
18.19 |
10.76 °L
|
279 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.274 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 10:45 PM |
Notes: |
|
The Darkest Side 2G
|
No Profile Selected |
2.25 Gallons |
1.053 |
1.013 |
5.23 |
6.36 |
34.99 °L
|
279 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2022 10:40 PM |
Notes: |
|
Hoppy Saison
|
Saison
|
52 Litres |
1.056 |
1.004 |
6.83 |
43.11 |
6.98 °L
|
279 |
0 |
|
|
Boil
Size: 60.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2022 5:01 PM |
Notes: |
|
Schmürv
|
Belgian Tripel
|
19 Litres |
1.074 |
1.016 |
7.66 |
26.94 |
3.77 °L
|
279 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 162.5 g |
Creation
Date: 4/25/2022 6:39 PM |
Notes: dry hop after 2 weeks, lager for 3 weeks before bottling.
recipe and practices based on Chouffe Houblon clone recipe, with substituted hop quantities altered to maintain recommended IBU. |
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KD Porter
|
Brown Porter
|
14 Litres |
1.054 |
1.018 |
4.74 |
36.1 |
35.6 °L
|
279 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 9:25 AM |
Notes: 10.5l water 50C
53C 60 min
68C 60 min
73C 30 min |
|
English Ipa
|
No Profile Selected |
100 Litres |
1.057 |
1.011 |
5.96 |
0 |
8.92 °L
|
279 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.498 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2022 9:39 PM |
Notes: |
|
KWistmas Oatmeal Stout
|
Oatmeal Stout
|
11 Gallons |
1.057 |
1.014 |
5.57 |
35.65 |
37.63 °L
|
279 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2021 2:39 PM |
Notes: |
|
Schwarsbier 2.0
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.011 |
4.28 |
0 |
29.14 °L
|
279 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2021 3:49 AM |
Notes: |
|
Sunday Sipper Apricot Blonde
|
Blonde Ale
|
5.5 Gallons |
1.043 |
1.01 |
4.38 |
8.25 |
3.24 °L
|
279 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 4:22 PM |
Notes: |
|
IPA With Willamette Dry
|
No Profile Selected |
5.7 Gallons |
1.063 |
1.01 |
6.93 |
65.3 |
8.52 °L
|
279 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 2:25 AM |
Notes: |
|
Extract
|
No Profile Selected |
2.25 Gallons |
1.029 |
1.008 |
2.75 |
0 |
13.55 °L
|
279 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 10:54 PM |
Notes: |
|
Wcipa
|
Imperial IPA
|
5 Gallons |
1.068 |
1.012 |
7.36 |
112.02 |
8.32 °L
|
279 |
0 |
|
|
Boil
Size: 6.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/21/2020 2:02 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.05 |
1.013 |
4.93 |
0 |
34.26 °L
|
279 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 7:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1200 Litres |
1.036 |
1.009 |
3.5 |
0.36 |
2.91 °L
|
279 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 12:57 AM |
Notes: |
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