|
Classic American Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.063 |
1.012 |
6.79 |
36.23 |
3.16 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 9/14/2020 12:01 AM |
| Notes: |
|
|
Seltzer Base 2.0
|
No Profile Selected |
12 Gallons |
1.05 |
1 |
6.54 |
0 |
0 °L
|
403 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 1:19 PM |
| Notes: |
|
|
2023 BATR Lutra
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.009 |
7.09 |
62.23 |
3.19 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 11:41 PM |
| Notes: |
|
|
Crap I Have Laying Around Ale
|
American Pale Ale
|
5 Gallons |
1.045 |
1.01 |
4.58 |
29.94 |
2.29 °L
|
403 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/5/2023 6:18 PM |
Notes: FG 1.010
4.59% ABV |
|
|
Vienna Lager
|
Vienna Lager
|
23 Litres |
1.049 |
1.012 |
4.9 |
0 |
6.99 °L
|
403 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 12:30 AM |
| Notes: |
|
|
Bourbon Barrel Porter
|
Robust Porter
|
5 Gallons |
1.089 |
1.026 |
8.32 |
5.72 |
50 °L
|
403 |
0 |
|
|
|
| Boil
Size: 6.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 10/3/2022 8:58 AM |
| Notes: |
|
|
Pilsner (2nd Test)
|
German Pilsner (Pils)
|
18 Litres |
1.054 |
1.014 |
5.32 |
27.42 |
3.98 °L
|
403 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2022 10:35 PM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
3 Litres |
1.089 |
1.016 |
9.58 |
27.93 |
5.64 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2022 12:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Common Cider
|
5 Gallons |
1.006 |
1 |
0.84 |
0 |
0.49 °L
|
403 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 4:39 PM |
| Notes: |
|
|
Quad
|
Belgian Dark Strong Ale
|
45 Litres |
1.09 |
1.01 |
10.42 |
12.81 |
25.53 °L
|
403 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 8:55 AM |
| Notes: |
|
|
Hefe 1
|
Weizen/Weissbier
|
5 Gallons |
1.051 |
1.011 |
5.34 |
0 |
4.44 °L
|
403 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 3:17 AM |
| Notes: |
|
|
Pilsener Style Kveik
|
German Pilsner (Pils)
|
5 Gallons |
1.05 |
1.012 |
4.89 |
31.54 |
2.9 °L
|
403 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 6/16/2020 3:56 AM |
| Notes: |
|
|
Blueberry Melomel
|
Other Fruit Melomel
|
5.25 Gallons |
1.091 |
1.001 |
11.88 |
0 |
4.23 °L
|
403 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 11:43 PM |
| Notes: Use Costco's Great Lakes Honey, and SNA from BOMM Recipe. Frozen Costco Wyman's Wild Blueberries. |
|
|
Kit And Killah- Manadrina
|
North German Altbier
|
16 Litres |
10.711 |
1.994 |
4.62 |
31.84 |
7.06 °L
|
403 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 15 |
Boil Gravity: 10.1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 12:54 AM |
Notes: "IBU: 21
SRM: 12
Malt: 95.2% Lager malt, 2.9% Crystal malt, 1.9% Black malt
Hops, bittering: Green Bullet, Pacific Gem ABV: 4.5% (approx. using 1kg Black Rock Liquid Brewing Sugar)
Lion Real Ale is a malty, amber/brown coloured beer with a balanced harmony of Crystal and Black malt and hops to create a full-bodied, malt accented flavour. Brew with 1kg Black Rock Liquid Brewing Sugar (or 1kg of dextrose) for a crisper finish. For more body, colour and malt flavour use 1.7kg Black Rock Amber unhopped malt extract instead of sugar." |
|
|
Blackberry Brett
|
Fruit Lambic
|
1 Gallons |
1.056 |
1.008 |
6.23 |
45.38 |
4.38 °L
|
403 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 5:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.055 |
1 |
7.2 |
0 |
0 °L
|
403 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 1:11 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.041 |
1 |
5.43 |
0 |
0 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 2:57 PM |
| Notes: |
|
|
Pumpken
|
Spice, Herb, or Vegetable Beer
|
3 Gallons |
1.045 |
1.011 |
4.39 |
13.07 |
13.35 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Dark American Lager
|
6 Gallons |
1.052 |
1.009 |
5.66 |
47.06 |
30.45 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Sugar |
Priming Amount: N/A |
Creation
Date: 7/8/2018 3:38 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.04 |
1.01 |
3.98 |
0 |
3.79 °L
|
403 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2018 7:31 PM |
| Notes: |
|
|
|
|