Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.65 oz |
Columbus0.65 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
42.41 |
100% |
|
0.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Columbus (Pellet) 0.64999999851317 oz Columbus (Pellet) Hops |
|
42.41 |
100% |
|
0.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Steeping |
-- |
160 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.05 oz |
Whirlfloc
|
|
Water Agt |
Mash |
5 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Smokey the Beer" American Porter beer recipe by Brewer's Apprentice. Extract, ABV 2.74%, IBU 42.41, SRM 38.74, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Amber, Liquid Malt Extract - Dark, Liquid Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 120L, Special B, Black Malt, Chocolate, Peated Malt, Smoked Malt) Hops: (Columbus) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-19 20:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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