Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rookie Lager 5L	German Pilsner (Pils)	5 Litres	1.058	1.011	6.1	37.99	3.32 °L	140	0
Author: Feenster Boil Size: 11.16 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 7:04 AM Notes:
Peachy Queen	Dry Mead	4 Gallons	1.081	1	10.6	0	19.53 °L	140	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 10:10 PM Notes: 3.525 grams of Fermaid O at 24, 48, 72, 96 hours after yeast pitch.
Sheiner Winter Warmer	Holiday/Winter Special Spiced Beer	3 Gallons	1.071	1.017	7.07	58.01	21.96 °L	140	0
Author: Prairie Dog Boil Size: 3.82 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 8/8/2024 6:26 PM Notes:
Mango SMaSH	Fruit Beer	2 Gallons	1.071	1.013	7.69	124.89	4.47 °L	140	0
Author: Bames Boil Size: 3.29 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 1:03 AM Notes:
English Pale Mild	No Profile Selected	3 Gallons	1.038	1.01	3.75	0	8.61 °L	140	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2024 7:39 PM Notes:
Hopnosis Cold IPA	American IPA	5.5 Gallons	1.062	1.013	6.44	50.13	6.43 °L	140	0
Author: HeroOfCanton81 Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 6:27 PM Notes: mash temperature of 149°F For whirlpool/hopstand additions, we recommend cooling to 185°F and steeping for 20 minutes. The recommended fermentation temperature is 59°F, but check your chosen lager yeast strain’s optimal fermentation temp range. After 2 days of fermentation, add first dry hop addition. 4 days after fermentation is complete, add the rest of the dry hops and allow 3 days of contact time before packaging.
Awesome Recipe	No Profile Selected	23 Litres	1.038	1.007	4.04	31.24	6.35 °L	140	0
Author: Boil Size: 29.02 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 8:38 PM Notes:
Mead 2024	No Profile Selected	32 Litres	1.091	1	11.98	0	4.63 °L	140	1
Author: NathanUK Boil Size: 34 Litres Boil Time: N/A Boil Gravity: 1.086 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 4:34 AM Notes:
Strawberry Lager	American Light Lager	11 Gallons	1.042	1.01	4.24	7.26	3.55 °L	140	0
Author: Brandon Boike Boil Size: 15 Gallons Boil Time: 80 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 2:30 AM Notes:
Bestcoast Pilz	Classic American Pilsner	23 Litres	1.041	1.008	4.33	26.58	4.91 °L	140	0
Author: Bobbleballs Boil Size: 29.03 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 7:34 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.059	1.011	6.42	57.66	7.72 °L	140	0
Author: Gtothereal Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 9:38 PM Notes:
Jalepeno Ale	Cream Ale	5.5 Gallons	1.057	1.012	5.87	19.78	3.52 °L	140	0
Author: Libre Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2024 12:51 AM Notes:
NEIPA (name Pending)	No Profile Selected	5.5 Gallons	1.075	1.019	7.33	43.82	5.13 °L	140	0
Author: NVoigtma Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 2:10 AM Notes:
Pogue Mahone Stout	Dry Stout	5.5 Gallons	1.037	1.008	3.91	32.01	34.38 °L	140	0
Author: Rerock Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 3:48 PM Notes:
Irish Stout	Dry Stout	1 Gallons	1.044	1.011	4.34	0	44.9 °L	140	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 10:22 PM Notes:
The Winter Soldier	No Profile Selected	10 Litres	1.051	1.013	5.02	13.37	5.21 °L	140	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 6:53 AM Notes:
Awesome Recipe	Imperial IPA	22.5 Litres	1.072	1.018	7.05	0	10.38 °L	140	0
Author: Boil Size: 27.25 Litres Boil Time: 50 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2023 2:51 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.049	1.012	4.9	31.92	13.99 °L	140	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 9:24 PM Notes:
Lewes Stout	Dry Stout	10 Litres	1.053	1.012	5.4	56.93	42.54 °L	140	0
Author: Boil Size: 15.87 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 65.5 g Creation Date: 8/24/2023 8:22 AM Notes:
American Pale Ale	No Profile Selected	25 Litres	1.049	1.009	5.17	20.43	5.8 °L	140	0
Author: Luciano2308 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 10:17 PM Notes:
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