Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale	Standard/Ordinary Bitter	10 Litres	1.046	1.011	4.61	19.88	4.52 °L	202	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 2:50 PM Notes:
Octoberbock	Traditional Bock	5.25 Gallons	1.06	1.017	5.77	20.81	16 °L	202	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 11/30/2024 2:43 PM Notes:
Hippie River	Kölsch	5 Gallons	1.03	1.006	3.16	27.82	2.47 °L	202	0
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 3/15/2024 2:01 PM Notes: “There are no mistakes, just happy accidents.” - Bob Ross I started with a sound, simple Kölsch recipe. Pilsner + Vienna Malts, Tradition + Hersbrucker hops, Wyeast 2565 yeast. However, I totally mismeasured the grains as I was brewing and ended up with half of what I needed in my mash. So my dilemma was - throw the wort away or just go with it and make it up? And I went with the latter! I added some belgian candi sugar that I had leftover from an older recipe and crossed my fingers that we would get something magical! So here we are - Hippie River! Named after a song that my sister and I wrote when we were young about our love for Bob Ross. This one is for both my sis and for Bob - cheers!
American Honey Wheat AF	American Wheat Beer	11 Gallons	1.053	1.009	5.76	18.22	5.02 °L	202	0
Author: Glenn-O Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 2:54 PM Notes:
Batch2bis	Belgian Dark Strong Ale	25.5 Litres	1.088	1.016	9.47	25.84	15.87 °L	202	0
Author: Boil Size: 34.65 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 7:49 PM Notes:
Gingerbread Brown Ale	Mild	20 Litres	17.017	2.724	7.77	28.14	44.07 °L	202	1
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 9:40 AM Notes:
Supernova	International Pale Lager	20 Litres	1.047	1.007	5.22	19.77	2.4 °L	202	0
Author: Snigeldraken Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 10:04 PM Notes:
IPL	International Pale Lager	6 Gallons	1.049	1.008	5.46	38.51	4.5 °L	202	0
Author: Boil Size: 6.83 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 3:50 PM Notes: 148 for 30 minutes bump up to 155 for 30 minutes PB 1.048 OF 1.055
Maple Mead 1222	Semi-Sweet Mead	1.75 Gallons	1.108	1.016	12.04	0	31.24 °L	202	0
Author: mikebanyai Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 12:41 AM Notes:
Pils	German Pilsner (Pils)	3 Gallons	1.04	1.007	4.37	52.44	2.92 °L	202	0
Author: Bedwards Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 1:31 AM Notes:
Lager Thingy	American Light Lager	20 Litres	1.049	1.007	5.46	17.43	3.89 °L	202	0
Author: coloneldom Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 3:56 AM Notes: Managed 70% efficiency in the end which is great. Generally a really good brew day. 1.053 at 20L. 1L of water added via the yeast rehydration. 3 packs because two of them were oldish. OG = 1.050 Yeast pitched 8/5 - airlock activity 12 hours post. 15/5 - 1.014
Cheath	Fruit Beer	17 Litres	1.055	1.012	5.65	53.19	4.37 °L	202	0
Author: borondy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 9:06 PM Notes:
Red Pil	Bohemian Pilsener	30 Litres	1.063	1.016	6.17	0	18.54 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 12:10 AM Notes:
Awesome Recipe	Kölsch	11 Gallons	1.038	1.009	3.72	5.53	2.76 °L	202	0
Author: ErikCorcoran Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 2:11 PM Notes:
Awesome Recipe	American Pale Ale	12 Litres	1.05	1.011	5.19	32.12	3.75 °L	202	0
Author: Boil Size: 16 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 11:27 AM Notes:
NEIPA	English IPA	49 Litres	1.048	1.012	4.75	74.06	4.62 °L	202	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.12 bar Creation Date: 9/14/2019 1:16 AM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.05	1.012	4.91	0	3.88 °L	202	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 6:59 PM Notes:
Awesome Recipe	Saison	12.5 Gallons	1.041	1.01	4.08	29.98	3.83 °L	202	0
Author: Boil Size: 14.3 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 6:26 PM Notes:
Foreign Extra Stout Base	Foreign Extra Stout	6 Gallons	1.07	1.017	7.03	35.97	38.48 °L	202	0
Author: Our Bold Hero Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 4:13 PM Notes:
Awesome Recipe	English IPA	30 Litres	1.051	1.013	5.03	40.97	12.96 °L	202	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 9:07 PM Notes:
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