American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.052 |
1.01 |
5.52 |
12.45 |
4.06 °L
|
324 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2020 10:24 PM |
Notes: |
|
Cream Ale 324
|
Cream Ale
|
11 Gallons |
1.05 |
1.008 |
5.5 |
18.26 |
3.12 °L
|
324 |
0 |
|
|
Boil
Size: 13.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2022 7:50 PM |
Notes: |
|
Wheat To Compete
|
American Wheat Beer
|
6 Gallons |
1.049 |
1.013 |
4.79 |
26.94 |
4.21 °L
|
324 |
0 |
|
|
Boil
Size: 9.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/5/2022 8:43 PM |
Notes: |
|
American Wheat Ale
|
American Wheat Beer
|
22 Litres |
1.05 |
1.01 |
5.32 |
42.2 |
6.04 °L
|
324 |
1 |
|
|
Boil
Size: 25.15 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2022 8:33 AM |
Notes: |
|
Easy IPA
|
American IPA
|
23 Litres |
1.033 |
1.007 |
3.5 |
53.13 |
2.83 °L
|
324 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 4:00 PM |
Notes: |
|
Raspberry Shawty Wheat
|
Fruit Beer
|
5.5 Gallons |
1.057 |
1.011 |
6.16 |
11.88 |
4.59 °L
|
324 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2021 6:12 PM |
Notes: |
|
ウィート100%ノンアル
|
American Light Lager
|
15 Litres |
1.029 |
1.007 |
2.84 |
12 |
2.58 °L
|
324 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 6:16 AM |
Notes: |
|
Hose In Nőgarden
|
Fruit Beer
|
19.01 Litres |
1.046 |
1.013 |
4.45 |
30.61 |
3.74 °L
|
324 |
1 |
|
|
Boil
Size: 24.48 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 111.4 g |
Creation
Date: 3/19/2021 4:25 PM |
Notes: Enzim:
1 hour on 67°C
10 mins on 78°C
Fruits after the primary fermentation (~4th day). |
|
HAP LIGHT LAGER
|
International Pale Lager
|
15 Litres |
1.045 |
1.007 |
5.01 |
21.29 |
3.53 °L
|
324 |
1 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 141 g |
Creation
Date: 8/12/2020 9:00 PM |
Notes: |
|
Welcome To Hell (I Mean 2020)
|
Imperial IPA
|
3 Gallons |
1.082 |
1.019 |
8.2 |
45.24 |
7.5 °L
|
324 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 1:06 AM |
Notes: |
|
American Wheat Sertaneja
|
American Wheat Beer
|
20 Litres |
1.048 |
1.009 |
5.22 |
26.03 |
5.07 °L
|
324 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2018 4:32 PM |
Notes: Seca, refrescante e cítrica! Perfeita para o calor! |
|
Lime Cream
|
Cream Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
12.44 |
3.13 °L
|
324 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 9:30 PM |
Notes: 2 limes peels added at whirlpool |
|
Pale Lager (warm Fermented)
|
American Lager
|
11 Gallons |
1.053 |
1.009 |
5.8 |
33.31 |
3.64 °L
|
324 |
0 |
|
Author:
|
|
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 2:15 PM |
Notes: |
|
Zoredanoca
|
American Wheat Beer
|
10 Litres |
1.047 |
1.011 |
4.76 |
21.7 |
3.34 °L
|
324 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 10:53 PM |
Notes: |
|
Awesome Recipe
|
Belgian Specialty Ale
|
30 Litres |
1.073 |
1.017 |
7.31 |
25.61 |
6.24 °L
|
324 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: InvertSugar |
Priming Amount: 246.9 g |
Creation
Date: 8/9/2019 3:55 PM |
Notes: |
|
Cream Me
|
Cream Ale
|
6 Gallons |
1.055 |
1.01 |
5.91 |
17.76 |
3.03 °L
|
324 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 9:19 PM |
Notes: can use Hallertau hops |
|
Kivik Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.06 |
1.012 |
6.3 |
0 |
4.53 °L
|
324 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 3:34 PM |
Notes: |
|
Drew Brew Dubbel
|
Belgian Dubbel
|
5 Gallons |
1.066 |
1.015 |
6.77 |
0 |
14.59 °L
|
324 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 2:28 PM |
Notes: |
|
Mosaic SMaSH
|
American Light Lager
|
2.75 Gallons |
1.048 |
1.014 |
4.56 |
26.84 |
5.57 °L
|
324 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 5:23 PM |
Notes: |
|
Golden Wheat Ale
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
23.71 |
5.03 °L
|
324 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 1:29 PM |
Notes: |
|
|
|