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SN CLONE - DAI CHE è VENERDI
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American IPA
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23 Litres |
1.053 |
1.011 |
5.6 |
44.82 |
9.95 °L
|
432 |
0 |
|
|
|
| Boil
Size: 40.61 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 1:46 PM |
Notes:
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Dank IPA
|
American IPA
|
2.5 Gallons |
1.071 |
1.013 |
7.62 |
56.64 |
8.44 °L
|
432 |
0 |
|
|
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| Boil
Size: 3.29 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 10:40 PM |
| Notes: |
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Herkules IPA
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American IPA
|
10 Litres |
1.063 |
1.011 |
6.79 |
54.14 |
12.81 °L
|
432 |
0 |
|
|
|
| Boil
Size: 14.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2022 7:12 PM |
| Notes: |
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DIY Rye IPA V2
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Specialty IPA: Rye IPA
|
5.7 Gallons |
1.067 |
1.017 |
6.62 |
76.17 |
7.38 °L
|
432 |
0 |
|
|
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 5/15/2021 5:54 PM |
Notes: 1-2 mL lactic acid at end of boil
at end of boil, briefly chill to 180F, add whirlpool hops, and allow temp fall x 30 min, then rapidly chill
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Not Dubbel IPA
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Specialty IPA: Belgian IPA
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20.8 Litres |
1.041 |
1.01 |
4.07 |
82.62 |
4.78 °L
|
432 |
0 |
|
|
|
| Boil
Size: 25.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 12:28 PM |
| Notes: |
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Jules
|
American IPA
|
6 Gallons |
1.068 |
1.018 |
6.64 |
0 |
6.03 °L
|
432 |
0 |
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|
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 7:37 AM |
| Notes: |
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RyePA
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Specialty IPA: Rye IPA
|
6.75 Gallons |
1.063 |
1.012 |
6.72 |
64.21 |
8.31 °L
|
432 |
2 |
|
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 1:47 PM |
| Notes: |
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Manistee NEIPA V3
|
American IPA
|
5 Gallons |
1.065 |
1.015 |
6.5 |
52.8 |
6.3 °L
|
432 |
0 |
|
|
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| Boil
Size: 5.6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 8/13/2020 12:01 PM |
| Notes: |
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Don't You Want Me IPA
|
American IPA
|
6 Gallons |
1.066 |
1.018 |
6.23 |
60.02 |
6.32 °L
|
432 |
1 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 8/10/2020 5:19 PM |
| Notes: |
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Grapefruit Rock
|
American IPA
|
77 Litres |
1.06 |
1.008 |
6.77 |
40.85 |
7.52 °L
|
432 |
2 |
|
|
|
| Boil
Size: 73 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 5/25/2020 8:38 AM |
| Notes: |
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Korpen Double IPA
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Double IPA
|
10 Litres |
1.079 |
1.013 |
8.65 |
100 |
9.18 °L
|
432 |
0 |
|
|
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| Boil
Size: 8.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2017 2:03 PM |
| Notes: |
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Sahai IPA
|
American IPA
|
5 Gallons |
1.062 |
1.011 |
6.69 |
70.46 |
8.1 °L
|
432 |
0 |
|
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| Boil
Size: 6.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 2:11 PM |
| Notes: |
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Zombie Dust
|
American IPA
|
12 Gallons |
1.059 |
1.015 |
5.77 |
72.02 |
7.72 °L
|
432 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 1:54 AM |
| Notes: |
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Imperial IPA
|
American IPA
|
10 Litres |
1.123 |
1.024 |
12.95 |
106.24 |
9.82 °L
|
432 |
0 |
|
|
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2019 6:40 PM |
| Notes: |
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Terrace
|
American IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.29 |
68.59 |
5.59 °L
|
432 |
1 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 9:51 PM |
| Notes: |
|
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Matt's Hazy IPA
|
American IPA
|
5 Gallons |
1.07 |
1.018 |
6.84 |
56.27 |
5.3 °L
|
432 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2018 11:48 PM |
| Notes: |
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APA Idea
|
American IPA
|
21 Litres |
1.063 |
1.014 |
6.39 |
44.11 |
5.22 °L
|
432 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2018 11:17 AM |
| Notes: |
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Greentree IPA
|
American IPA
|
5.5 Gallons |
1.055 |
1.011 |
5.79 |
63.09 |
5.94 °L
|
432 |
1 |
|
|
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| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Table sugar |
Priming Amount: 4.1 oz/5.0 gal |
Creation
Date: 1/5/2018 10:39 PM |
| Notes: |
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Hoppy Juice
|
American IPA
|
4.6 Litres |
1.059 |
1.01 |
6.48 |
55.89 |
5.23 °L
|
432 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2017 1:05 PM |
| Notes: |
|
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Krampus Nacht
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Imperial Stout
|
5.5 Gallons |
1.096 |
1.024 |
9.47 |
40.98 |
40.86 °L
|
432 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.085 |
Efficiency: 72.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2017 1:47 AM |
| Notes: Minnesota Brewer's Bout Spinal Tap Challenge Winner |
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