Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
8.2 |
Boil
|
60 min |
23.27 |
22.7% |
|
35 g |
Rakau35 g Rakau Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 90 °C
|
5 min |
20.84 |
31.8% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.2 |
Dry Hop
|
7 days |
|
45.5% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.5 L |
BIAB SIngle Infusion |
Infusion |
-- |
67 °C |
60 min |
Target Water Profile
Burton on Trent (historic)
"APA Idea" American IPA beer recipe by Me. BIAB, ABV 6.39%, IBU 44.11, SRM 5.22, Fermentables: (Pale 2-Row, Wheat, Rolled Oats) Hops: (Amarillo, Rakau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-18 15:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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