All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout Choconoisette	American Stout	20 Litres	1.063	1.016	6.13	36.4	30.53 °L	202	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 10/12/2023 1:21 AM Notes:
Burial Lightgrinder American Porter	American Porter	5.5 Gallons	1.059	1.018	5.36	31.33	34.83 °L	202	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 5:09 PM Notes: Mill the grains and mash 157°F (69°C) for 60 minutes. Boil for 60 minutes, adding the hops, yeast nutrient, and Whirlfloc according to the schedule. After the boil, do a whirlpool step: Stir or recirculate to create a vortex, cooling if possible to 170°F (77°C); add the whirlpool hops and allow 30 minutes to steep and settle. Chill to 67°F (19°C), aerate the wort, and pitch the yeast. Ferment at 68°F (20°C) until the gravity has dropped to about 1.028 (7.1°P), then ferment at 72°F (22°C) until complete. Crash and condition for at least 7 days. Package and carbonate to about 2.6 volumes CO2. BREWER’S NOTES. For the water, you want a medium-hard profile, so add 3 g each of CaCl, CaSo4, and NaHCO3. Our target color is 44 SRM. While lautering into the kettle, we adjust as needed to maintain a pH of 5.4. The yeast nutrient addition above is typical for homebrewers, but follow manufacturer instructions.
Calum’s Porter - Nov 2024	American Porter	23 Litres	1.048	1.009	5.18	124.69	50 °L	202	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 11:29 AM Notes:
AMERICAN PALE ALE	American Pale Ale	7 Litres	1.058	1.011	6.17	33.18	8.61 °L	202	0
Author: manurodri Boil Size: 11.32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 29.7 g Creation Date: 10/23/2024 5:02 PM Notes:
Amber Ale (marshgrass Amber Ale)	American Amber Ale	76 Gallons	13.116	2.938	5.58	24.76	13.07 °L	202	3
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 87 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 5:38 PM Notes: Alot darker than expected. next batch- drop the spec X down to 4 and up the C40 to 6. sub out the Midnight wheat for chocolate malt 2#s. Really tasty, but a little on the dark side, might drop the SRM down to 11. subbing the midnight wheat for chocolate would probably work.
Barrel Aged Brown Ale (15 Gallon)	American Brown Ale	16.5 Gallons	1.058	1.011	6.21	35.54	22.67 °L	202	0
Author: Olive Street Brews and Meads Boil Size: 18.84 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.94 psi Creation Date: 6/6/2024 2:56 PM Notes:
CARRUA Modern Porter	American Porter	420 Litres	12.818	2.542	5.5	24.18	39.47 °L	202	0
Author: Francesco Cilia Boil Size: 480 Litres Boil Time: 45 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 2/26/2024 2:09 PM Notes:
BIAB American Pale Ale	American Pale Ale	5 Gallons	1.041	1.007	4.51	34.37	3.08 °L	202	0
Author: Gdiddy Boil Size: 5.87 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2024 1:34 AM Notes:
American Porter And Stout	Imperial Stout	5.5 Gallons	1.08	1.021	7.69	33.67	48.58 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 3:41 AM Notes:
Coffee Stout	American Porter	5.5 Gallons	1.064	1.016	6.33	29.67	41.01 °L	202	0
Author: Devengenzo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2023 3:45 AM Notes:
Awesome Recipe	American IPA	45 Litres	1.056	1.013	5.68	46.89	7.19 °L	202	0
Author: Cayote Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 2:38 PM Notes:
Veterans Day Session	American Pale Ale	465 Gallons	1.043	1.008	4.61	33.45	3.67 °L	202	0
Author: Big ugly Jack Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 12:10 PM Notes:
Korbel Common	California Common	11 Gallons	1.049	1.009	5.28	28.78	7.35 °L	202	0
Author: The stuff Boil Size: 12.67 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 4:21 PM Notes:
Red Side	American Amber Ale	135 Litres	1.051	1.013	5	16.11	20.12 °L	202	0
Author: Syphe Boil Size: 158.96 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 8:19 PM Notes:
American Brown Ale	American Brown Ale	3 Gallons	1.055	1.01	5.84	25.9	19.81 °L	202	1
Author: Riven Boil Size: 4.28 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2022 2:22 PM Notes:
Awesome Recipe	American Porter	8 Litres	1.065	1.016	6.45	34.19	43.73 °L	202	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 11:56 AM Notes:
Caracola Viva Africa	American Brown Ale	60 Litres	1.052	1.009	5.57	29.25	21.31 °L	202	0
Author: Pola_Caracola Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 6:02 PM Notes:
Brown	American Brown Ale	5.5 Gallons	1.061	1.015	5.97	30.73	28.83 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 8:59 PM Notes:
Pumpkin Wheat Porter Hybrid	American Porter	6 Gallons	1.062	1.015	6.23	14.59	39.73 °L	202	0
Author: PJC65 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 5:59 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.101	1.028	9.58	0	5.41 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 2:09 PM Notes:
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