MO Smash
|
Munich Helles
|
5.5 Gallons |
1.05 |
1.009 |
5.29 |
38.54 |
4.97 °L
|
185 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 9:46 PM |
Notes: |
|
La Birra Bruna
|
Ordinary Bitter
|
20.8 Litres |
1.058 |
1.016 |
5.52 |
30.09 |
13.24 °L
|
185 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 140.6 g |
Creation
Date: 12/22/2024 9:33 PM |
Notes: |
|
SMB
|
Ordinary Bitter
|
23 Litres |
1.044 |
1.009 |
4.58 |
64.73 |
8.04 °L
|
185 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 34 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2024 1:36 PM |
Notes: |
|
Doom Bar Clone
|
Best Bitter
|
20 Litres |
1.044 |
1.007 |
4.82 |
44.17 |
8.82 °L
|
185 |
0 |
|
Author:
|
|
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:18 AM |
Notes: |
|
New Czech Pils
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.055 |
1.008 |
6.15 |
36.8 |
6.09 °L
|
185 |
1 |
|
|
Boil
Size: 7.89 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 2:59 PM |
Notes: |
|
May The Schwarz Be With You!
|
Schwarzbier
|
32 Gallons |
1.048 |
1.011 |
4.99 |
21.73 |
25.82 °L
|
185 |
0 |
|
|
Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 8:09 PM |
Notes: |
|
Golden Caicedo 50 Litros
|
British Golden Ale
|
50 Litres |
1.044 |
1.011 |
4.35 |
20.3 |
3.66 °L
|
185 |
0 |
|
|
Boil
Size: 56.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 1:29 PM |
Notes: |
|
SSB - Golden Ale I - WIP
|
British Golden Ale
|
150 Litres |
1.044 |
1.009 |
4.62 |
40.68 |
6.66 °L
|
185 |
0 |
|
|
Boil
Size: 155.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 3:46 AM |
Notes: |
|
Bananas Foster Ale
|
Weissbier
|
5 Gallons |
1.048 |
1.012 |
4.81 |
18.99 |
6.15 °L
|
185 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/19/2023 8:21 AM |
Notes: |
|
Bock
|
Dunkles Bock
|
7 Gallons |
1.067 |
1.017 |
6.62 |
22.64 |
15.93 °L
|
185 |
0 |
|
|
Boil
Size: 9.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 10:38 PM |
Notes: |
|
Tucks Colab Pease
|
Baltic Porter
|
108 Gallons |
19.472 |
4.614 |
8.2 |
30 |
17.07 °L
|
185 |
0 |
|
|
Boil
Size: 124 Gallons |
Boil Time: 75 |
Boil Gravity: 17.1 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2016 11:59 AM |
Notes: |
|
Oktoberfest 2023
|
Märzen
|
10.5 Gallons |
1.062 |
1.015 |
6.24 |
22.91 |
9.33 °L
|
185 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 10:22 PM |
Notes: |
|
Oktoberfest Delight
|
Märzen
|
5.5 Gallons |
1.056 |
1.013 |
5.59 |
18.26 |
11.35 °L
|
185 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 1:35 PM |
Notes: BSG Tettnang 2.6AA
Weyermann Pilsner Malt-2lbs
Ireks Pilsner Malt -1lbs |
|
Awesome Recipe
|
Czech Pale Lager
|
30 Litres |
1.046 |
1.009 |
4.93 |
34.79 |
5.89 °L
|
185 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 10:33 PM |
Notes: |
|
Baltic Porter
|
Baltic Porter
|
900 Litres |
1.078 |
1.018 |
7.89 |
0 |
32.99 °L
|
185 |
0 |
|
|
Boil
Size: 900 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 1:10 AM |
Notes: |
|
Pilsen
|
International Amber Lager
|
28 Litres |
1.057 |
1.014 |
5.6 |
15.64 |
3.93 °L
|
185 |
0 |
|
|
Boil
Size: 35.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 2:09 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
50 Litres |
1.061 |
1.015 |
6.01 |
14.34 |
4.29 °L
|
185 |
0 |
|
|
Boil
Size: 56.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 3:44 PM |
Notes: |
|
Trigo
|
Weissbier
|
20 Litres |
1.049 |
1.011 |
4.94 |
12.5 |
4.29 °L
|
185 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 128.7 g |
Creation
Date: 9/27/2022 1:18 PM |
Notes: |
|
Aod_Wheat_Citra
|
Weissbier
|
9.5 Litres |
1.049 |
1.009 |
5.18 |
13.46 |
3.57 °L
|
185 |
0 |
|
|
Boil
Size: 15.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 12:50 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
20.8 Litres |
1.059 |
1.015 |
5.8 |
0 |
9.89 °L
|
185 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 11:11 AM |
Notes: |
|
|
|