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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 850 liters (fermentor volume)
Pre Boil Size: 900 liters
Post Boil Size: 850 liters
Pre Boil Gravity: 27.6 °P (recipe based estimate)
Post Boil Gravity: 29.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 388 calories (Per 330ml)
Carbs: 35.6 g (Per 330ml)

Created: Monday February 12th 2024

Original Gravity:

29.1 °P

Final Gravity:

6.5 °P

ABV (standard):

13.0%

IBU (tinseth):

48.3

SRM (morey):

50.0

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 kg	Crisp Malting - Finest Maris Otter200 kg Finest Maris Otter	36.8	2.4	46%
25 kg	Thomas Fawcett - Oat Malt25 kg Oat Malt	27.6	2	5.7%
50 kg	Crisp Malting - Crystal 60L50 kg Crystal 60L	33.1	60	11.5%
50 kg	Crisp Malting - Brown Malt50 kg Brown Malt	32.7	65	11.5%
20 kg	Castle Malting - Château Chocolat20 kg Château Chocolat	38	488.1	4.6%
15 kg	Castle Malting - Château Roasted Barley15 kg Château Roasted Barley	30	432	3.4%
50 kg	Brown Sugar50 kg Brown Sugar	45	15	11.5%
25 kg	Briess - Dextrose25 kg Dextrose	42	1	5.7%
435 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 kg	YCR - Pahto1.5 kg Pahto Hops	Pellet	16.5	First Wort	0 min	44.16	60%
1 kg	Barth-Haas - Simcoe1 kg Simcoe Hops	Pellet	12.8	Boil	5 min	4.14	40%
2.50 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 kg	YCR - Pahto (Pellet) 1.5 kg Pahto (Pellet) Hops	44.16	60%
1 kg	Barth-Haas - Simcoe (Pellet) 1 kg Simcoe (Pellet) Hops	4.14	40%
2.50 kg / $ 0.00

Target Water Profile

Copenhagen

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
CaCl2 = 300g CaCO3 = 450g
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-12 09:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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