Brustout
|
Dry Stout
|
20 Litres |
1.046 |
1.009 |
4.8 |
26.49 |
28.42 °L
|
185 |
0 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 6:34 PM |
Notes: |
|
Awesome Recipe
|
Mild
|
30 Litres |
1.048 |
1.016 |
4.17 |
14.95 |
15.99 °L
|
185 |
0 |
|
|
Boil
Size: 20.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: Honey |
Priming Amount: 265.7 g |
Creation
Date: 6/3/2024 11:04 AM |
Notes: |
|
Bio Kölsch
|
Kölsch
|
150 Litres |
1.048 |
1.009 |
5.02 |
23.89 |
3.66 °L
|
185 |
0 |
|
|
Boil
Size: 165 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 1247.4 g |
Creation
Date: 1/18/2024 8:52 PM |
Notes: |
|
Gudgeon Porter
|
Brown Porter
|
5.5 Gallons |
1.018 |
1.005 |
1.8 |
54.57 |
37.79 °L
|
185 |
0 |
|
|
Boil
Size: 8.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 1/17/2024 8:34 PM |
Notes: Mash Water/Grain Ratio: 0.31 Gallons / Pound
First Rest Temperature: 155°F
Volume of strike water: 4.65 Gallons
Temperature of strike water: 169.5°F
|
|
Balk Bock
|
Maibock/Helles Bock
|
10 Gallons |
1.06 |
1.011 |
6.41 |
21.22 |
5.12 °L
|
185 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 8:14 AM |
Notes: |
|
Stoutmout
|
Sweet Stout
|
12 Litres |
1.075 |
1.017 |
7.71 |
36.61 |
31.4 °L
|
185 |
1 |
|
|
Boil
Size: 20.67 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 7/23/2023 8:31 AM |
Notes: |
|
Hoppy Golden
|
American Pale Ale
|
40 Litres |
1.052 |
1.013 |
5.19 |
0 |
3.7 °L
|
185 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2023 1:52 PM |
Notes: |
|
Brown
|
Northern English Brown
|
558 Gallons |
1.03 |
1.008 |
2.98 |
0 |
12.83 °L
|
185 |
0 |
|
|
Boil
Size: 362 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 3:38 PM |
Notes: |
|
MyyrBeer - Erä 3
|
Kölsch
|
40 Litres |
11.957 |
2.607 |
4.99 |
21.88 |
4.59 °L
|
185 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2022 10:00 AM |
Notes: |
|
Mytrle Pale Ale -1
|
Standard/Ordinary Bitter
|
30 Litres |
1.054 |
1.014 |
5.35 |
41.57 |
6.18 °L
|
185 |
0 |
|
|
Boil
Size: 36.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 8:12 AM |
Notes: |
|
Buffalo Sweat Chocolate Cherry Stout
|
Sweet Stout
|
0.8 Gallons |
1.084 |
1.031 |
6.93 |
19.46 |
40 °L
|
185 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2014 3:12 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
22 Litres |
1.043 |
1.011 |
4.19 |
0 |
2.62 °L
|
185 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 8:00 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
22 Litres |
1.051 |
1.013 |
5.06 |
0 |
5.98 °L
|
185 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 7:54 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
11 Gallons |
1.053 |
1.013 |
5.25 |
53.36 |
50 °L
|
185 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2020 12:13 AM |
Notes: |
|
Awesome Recipe
|
Brown Porter
|
24 Litres |
1.08 |
1.02 |
7.9 |
0 |
27.66 °L
|
185 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 6:05 PM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
10 Litres |
1.022 |
1.005 |
2.13 |
0 |
1.97 °L
|
185 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 2:42 AM |
Notes: |
|
Awesome Recipe
|
Mild
|
10 Litres |
1.053 |
1.014 |
5.19 |
26.52 |
19.33 °L
|
185 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: BrownSugar |
Priming Amount: 64.1 g |
Creation
Date: 5/3/2020 2:48 AM |
Notes: |
|
Kolsch 2019
|
Kölsch
|
5.5 Gallons |
1.058 |
1.013 |
5.95 |
26 |
3.77 °L
|
185 |
0 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 3:18 AM |
Notes: Water profile:
Ca: 53
Mg: 3
SO: 76
Na: 7
Cl: 59
HCO: 0
Alkalinity: 0
----------------------------
3g Gypsum (CaSO)
2.6g Calcium Chloride (CaCl)
.9g Epsom Salts (MgSO)
.5g: Canning Salt (NaCl) |
|
Mild
|
Mild
|
5.5 Gallons |
1.045 |
1.012 |
4.32 |
15.34 |
17.86 °L
|
185 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 3:51 AM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5 Gallons |
1.039 |
1.01 |
3.87 |
0 |
4.38 °L
|
185 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 11:57 PM |
Notes: |
|
|
|