Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
BSG - Challenger20 g Challenger Hops |
|
Leaf/Whole |
5.6 |
Boil
|
60 min |
24.56 |
87% |
|
3 g |
BSG - Challenger3 g Challenger Hops |
|
Leaf/Whole |
5.6 |
Aroma
|
10 min |
1.34 |
13% |
|
23 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.42 gal |
|
Strike |
164 °F |
153 °F |
60 min |
|
1.6 gal |
|
Sparge |
175 °F |
153 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Durham, North Carolina, 2021 (Guessed Mg)
"American Brown Ale" American Brown Ale beer recipe by Riven. All Grain, ABV 5.84%, IBU 25.9, SRM 19.81, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 80L, Chocolate) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-17 01:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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