All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Steam Beer 2016	California Common Beer	21 Litres	1.051	1.017	4.61	35.38	13.02 °L	1.1K	0
Author: Tim Fuller Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2016 3:36 AM Notes:
Summer Kolsch	Kölsch	310 Litres	1.048	1.011	4.86	23.52	3.58 °L	1.1K	2
Author: Jake_rosie1 Boil Size: 340 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 9:48 AM Notes:
Basic Bitch Pilsen	Bohemian Pilsener	15 Litres	1.051	1.011	5.19	51.65	3.98 °L	1.1K	0
Author: havoktheorem Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2015 2:09 AM Notes:
Shannon's Irish Red Ale	Irish Red Ale	5 Gallons	1.05	1.014	4.79	19.71	17.84 °L	1.1K	0
Author: MarkZ56 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2017 2:57 PM Notes:
Tropical Envy Double IPA - 5.5gal	Double IPA	5.5 Gallons	1.097	1.017	10.5	24.98	6.12 °L	1.1K	0
Author: Mossy Boil Size: 7.76 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 4:42 PM Notes:
Talus APA	American Pale Ale	45 Litres	1.048	1.011	4.88	38.4	6.43 °L	1.1K	0
Author: tubbsy Boil Size: 51.82 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2021 3:38 AM Notes:
People's Porter	Baltic Porter	6 Gallons	1.079	1.018	8.05	34.77	31.52 °L	1.1K	2
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 81 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 4/6/2020 4:14 AM Notes: * This is a somewhat aggressive boil off, if doing this on an electric system, you'll need ~2200w to achieve this rate. * More recently, I've been using L17 Harvest instead of 2124 for the yeast. Both options provide excellent results. 1st Place - Operation Fermentation 2019 1st Place - Lunar Rendezbrew 2019 2nd Place - Lunar Rendezbrew 2021
Nugget Nectar Clone	American IPA	10 Gallons	1.08	1.018	8.13	90.98	10.93 °L	1.1K	0
Author: Dneigh Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 2/19/2020 4:34 PM Notes:
Awesome Recipe	Burton Ale	26 Litres	1.071	1.018	6.96	0	12.38 °L	1.1K	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 9:07 AM Notes:
Hank's Hefeweizen	Weissbier	5 Gallons	1.047	1.006	5.39	17.2	3.97 °L	1.1K	1
Author: No Outlet Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 8:26 PM Notes:
Amber Lager	Altbier	12 Gallons	1.044	1.009	4.59	32.39	14.43 °L	1.1K	0
Author: Ozarks Mountain Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 6:10 PM Notes:
Fruit Loop Wheat 1 Gal	American Wheat Beer	1 Gallons	1.053	1.012	5.37	15.64	3.31 °L	1.1K	0
Author: pjs321 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 5:03 AM Notes: Fruit loops 7 grams (0.014lbs) sugar per 21 grams
Trappist Ale	Bière de Garde	5 Gallons	16.559	3.122	7.3	24.09	11.76 °L	1.1K	0
Author: OJ Orange Juice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2017 4:58 AM Notes:
Peach Brett Belgian Golden Strong	Belgian Golden Strong Ale	7 Gallons	1.082	1.017	8.54	23.96	5.36 °L	1.1K	0
Author: Eviljay Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2017 6:42 PM Notes: ADDITIONAL INGREDIENTS: Racked beer onto 4 lbs. of peaches for 2.5 weeks.
BLACK MAMBA	American IPA	20 Litres	1.064	1.016	6.32	56.99	12.99 °L	1.1K	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Suger in bottle Priming Amount: 6.3 Creation Date: 8/17/2016 2:18 PM Notes: Brewdate 17.8.2016 Lakning 2.7 liter Bottled 19.09.2016
Red Dawn - Coffee Stout	Experimental Beer	5 Gallons	1.083	1.02	8.36	31.57	17.68 °L	1.1K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2016 8:12 PM Notes:
Munich Lager	Munich Dunkel	17 Litres	1.052	1.008	5.77	22.83	9.48 °L	1.1K	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 56 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2016 11:49 AM Notes: 2 packets re-hydrated
Bitter Lady	Best Bitter	25 Litres	1.042	1.009	4.33	35.98	9.82 °L	1.1K	0
Author: Jensebrygg Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2016 8:37 PM Notes:
Abides	Specialty IPA: White IPA	5 Gallons	1.061	1.015	6.13	57.84	5.06 °L	1.1K	0
Author: monkeyhaiku Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2015 4:49 AM Notes:
ESPACIO VACIO BORRAR	Blonde Ale	20 Litres	1.051	1.012	5.2	28.58	5.25 °L	1.1K	0
Author: lautaroooo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2015 10:55 PM Notes:
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