All-grain Homebrew Beer Recipes

Page 9543 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizenbier	Weissbier	20 Litres	1.047	1.013	4.47	9.49	3.7 °L	241	0
Author: Wiliam Malcate Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 1/15/2021 2:28 AM Notes:
Matt's Mild (1bbl)(SBC)	Dark Mild	140 Litres	1.04	1.01	3.86	18.1	28.59 °L	241	0
Author: cjmck Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2024 3:18 PM Notes:
Hoppy Wheat Ale	Weissbier	10 Litres	1.044	1.009	4.56	43.84	3.05 °L	241	1
Author: Lennart Lansbergen Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 5:33 PM Notes:
Brown Ale	British Brown Ale	17 Litres	1.051	1.012	5.1	20.52	17 °L	241	0
Author: Brew it Bru Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 85.1 g Creation Date: 12/20/2023 1:09 PM Notes:
Awesome Recipe	Weissbier	20.8 Litres	1.041	1.011	3.91	12.63	3.82 °L	241	0
Author: JiWn Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 11:55 AM Notes:
Docklands	English Porter	267 Gallons	1.061	1.014	6.13	19.75	27.53 °L	241	0
Author: Boil Size: 316 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 5:10 PM Notes:
Summer 23 Golden	British Golden Ale	20 Litres	1.043	1.01	4.31	32.21	3.4 °L	241	1
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 2:47 PM Notes:
Bunyip Beer	Australian Sparkling Ale	12 Gallons	1.052	1.011	5.32	34.1	6.74 °L	241	2
Author: Brother Ryan Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2023 4:08 PM Notes:
Match Parfait	Weissbier	1350 Litres	1.051	1.014	4.77	11.21	3.45 °L	241	0
Author: Boil Size: 1425 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 5:57 PM Notes:
Weisbier WB06	Weissbier	40 Litres	1.046	1.009	4.78	19.86	3.59 °L	241	0
Author: Lala Boil Size: 45 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 5:49 AM Notes:
Another ...Red One	Irish Red Ale	23 Litres	1.053	1.014	5.04	54.56	34.88 °L	241	0
Author: piggotti Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 2:23 AM Notes: strike 21 litres at 71C mash at 65C
Trigo	Weissbier	19 Litres	1.06	1.012	6.27	15.83	4.84 °L	241	0
Author: Fran52k Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 8:30 AM Notes:
Hefeweizen	Weissbier	5 Gallons	1.063	1.016	6.17	13.97	4.31 °L	241	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 11:22 PM Notes:
Scottish	Scottish Export	550 Litres	1.044	1.011	4.3	0	2.97 °L	241	0
Author: Boil Size: 580 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 12:17 PM Notes:
Choc Hefewiezen	Dunkles Weissbier	80 Gallons	1.061	1.015	6.04	34.16	17.95 °L	241	0
Author: Mancos Brewer Boil Size: 90 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2020 8:15 PM Notes:
Awesome Recipe	English IPA	23 Litres	1.061	1.01	6.71	53.67	5.28 °L	241	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 7:54 AM Notes:
Awesome Recipe	Dark Mild	5.5 Gallons	1.045	1.011	4.45	0	21.08 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 4:42 PM Notes:
Black Jazz	Irish Stout	24 Litres	1.068	1.017	6.65	0	4.84 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 6:42 AM Notes:
B-W Wheat	Weissbier	5.5 Gallons	1.052	1.013	5.1	131.53	4.22 °L	241	0
Author: hjack69 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 3/20/2020 3:10 PM Notes:
OB #11	Ordinary Bitter	23 Litres	1.037	1.012	3.28	29.39	9.29 °L	241	0
Author: Sampurno Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 66 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.48 bar Creation Date: 10/18/2019 2:25 AM Notes:
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