ESB V10
|
Strong Bitter
|
27 Litres |
1.052 |
1.013 |
5.05 |
35.37 |
9.45 °L
|
202 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 1:16 PM |
Notes: |
|
Triticum Wormatia
|
Weissbier
|
23 Litres |
1.059 |
1.015 |
5.84 |
15.88 |
4.8 °L
|
202 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 7:35 PM |
Notes: |
|
Houseman - SSB Sample
|
English Porter
|
48 Litres |
1.052 |
1.013 |
5.17 |
38.75 |
26.22 °L
|
202 |
0 |
|
|
Boil
Size: 55.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 1:40 PM |
Notes: |
|
Bamboozled 2024
|
Irish Red Ale
|
6 Gallons |
1.047 |
1.013 |
4.47 |
27.11 |
8.91 °L
|
202 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 4:03 PM |
Notes: |
|
Winnie The Poooohrter
|
English Porter
|
5 Gallons |
1.052 |
1.015 |
4.75 |
22.17 |
40.29 °L
|
202 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 5:53 PM |
Notes: |
|
Dapper Lad
|
Dark Mild
|
5.5 Gallons |
1.04 |
1.012 |
3.67 |
19.98 |
14.56 °L
|
202 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 8:14 PM |
Notes: Honey, tea, biscuit and a hint of chocolate. |
|
ROJA
|
Scottish Export
|
25 Litres |
1.05 |
1.013 |
4.97 |
10.19 |
19.27 °L
|
202 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 1:31 AM |
Notes: |
|
Reconnect
|
British Golden Ale
|
50 Litres |
1.048 |
1.009 |
5.17 |
38.86 |
4.42 °L
|
202 |
0 |
|
|
Boil
Size: 57.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 2:14 PM |
Notes: |
|
Test Smash
|
Ordinary Bitter
|
21 Litres |
1.048 |
1.012 |
4.68 |
31.71 |
5.5 °L
|
202 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 9:14 AM |
Notes: |
|
Emerald Eyes
|
Irish Red Ale
|
5 Gallons |
10.467 |
2.686 |
4.13 |
27.29 |
13.08 °L
|
202 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 7.6 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 7:01 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
19 Litres |
1.05 |
1.013 |
4.93 |
0 |
5.44 °L
|
202 |
0 |
|
|
Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 3:55 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
7.8 Litres |
1.044 |
1.011 |
4.32 |
29.06 |
6.5 °L
|
202 |
0 |
|
|
Boil
Size: 8.8 Litres |
Boil Time: 120 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 7:04 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
19.5 Litres |
1.05 |
1.013 |
4.97 |
28.45 |
9.52 °L
|
202 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2021 8:45 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
20.8 Litres |
1.039 |
1.01 |
3.79 |
22.54 |
15.74 °L
|
202 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 11:04 AM |
Notes: |
|
Temperate Times
|
Dark Mild
|
5 Gallons |
1.041 |
1.01 |
4.08 |
18.33 |
21.08 °L
|
202 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 9:28 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.045 |
1.01 |
4.58 |
0 |
8.53 °L
|
202 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.22 bar |
Creation
Date: 6/10/2020 11:58 AM |
Notes: |
|
ESB
|
Strong Bitter
|
4.5 Gallons |
1.061 |
1.013 |
6.29 |
39.07 |
9.8 °L
|
202 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/8/2020 2:41 AM |
Notes: OG 1.06 |
|
Weisenbock V March 20
|
Weizenbock
|
13.4 Gallons |
1.086 |
1.02 |
8.71 |
17.49 |
24.47 °L
|
202 |
0 |
|
|
Boil
Size: 15.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 5:19 PM |
Notes: |
|
Awesome Recipe
|
Weizenbock
|
5 Gallons |
1.065 |
1.01 |
7.29 |
9.05 |
13.4 °L
|
202 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.062 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 8:55 PM |
Notes: |
|
Redlegs
|
Irish Red Ale
|
5.5 Gallons |
11.499 |
2.193 |
4.95 |
38.09 |
14.45 °L
|
202 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 10:15 PM |
Notes: |
|
|
|