|
Awesome Recipe
|
American Brown Ale
|
6 Gallons |
1.051 |
1.013 |
5.01 |
22.89 |
31.03 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 7:03 AM |
| Notes: |
|
|
American Pale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.32 |
51.78 |
25.76 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 12/7/2023 6:32 PM |
| Notes: |
|
|
Out In The Cold
|
American Amber Ale
|
1705 Gallons |
17.651 |
4.325 |
7.3 |
17.92 |
13.08 °L
|
249 |
0 |
|
|
|
| Boil
Size: 1719.85 Gallons |
Boil Time: 90 |
Boil Gravity: 17.5 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 2:35 PM |
| Notes: |
|
|
Antipodean Pale
|
American Pale Ale
|
52 Litres |
1.05 |
1.012 |
4.97 |
49.57 |
6.65 °L
|
249 |
0 |
|
|
|
| Boil
Size: 59.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2023 5:52 AM |
| Notes: Note on malts: Was planning to use only Pale Crystal at 4%, but non in stock so subbed some caramunich |
|
|
Chocolate Orange Porter
|
American Porter
|
23 Litres |
1.047 |
1.009 |
5.03 |
2.87 |
23.91 °L
|
249 |
0 |
|
|
|
| Boil
Size: 10.78 Litres |
Boil Time: 70 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 1:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.046 |
1.009 |
4.82 |
24.46 |
4.08 °L
|
249 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 8/16/2023 9:05 PM |
| Notes: |
|
|
Mandarina Single Hop WC Pale
|
American Pale Ale
|
1050 Litres |
12.317 |
3.176 |
4.89 |
33.48 |
3.69 °L
|
249 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 82 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2023 10:37 AM |
| Notes: |
|
|
AAA
|
American Amber Ale
|
32 Litres |
1.051 |
1.01 |
5.38 |
31.92 |
14.37 °L
|
249 |
0 |
|
|
|
| Boil
Size: 37.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 11:21 PM |
| Notes: |
|
|
Brown
|
American Brown Ale
|
6.5 Gallons |
1.078 |
1.016 |
8.15 |
55.68 |
20.34 °L
|
249 |
0 |
|
|
Author:
|
|
b.green
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 12:47 PM |
| Notes: |
|
|
BROWN ALE
|
American Brown Ale
|
24 Litres |
1.053 |
1.013 |
5.22 |
26.2 |
23.05 °L
|
249 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 6:32 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
5 Gallons |
1.059 |
1.015 |
5.81 |
40.92 |
17.71 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 5:28 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
31 Gallons |
1.061 |
1.01 |
6.73 |
20.23 |
11.49 °L
|
249 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 3:46 PM |
| Notes: |
|
|
Smoked Porter
|
American Porter
|
5.5 Gallons |
1.056 |
1.014 |
5.45 |
30.46 |
35.23 °L
|
249 |
0 |
|
|
Author:
|
|
herrmannbrau@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2020 4:57 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
22 Litres |
1.044 |
1.009 |
4.62 |
24.68 |
6.82 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 145.9 g |
Creation
Date: 4/21/2020 2:14 AM |
| Notes: |
|
|
Songkran Amber Ale
|
American Amber Ale
|
32 Litres |
1.042 |
1.012 |
3.88 |
28.52 |
8.28 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 10:25 AM |
| Notes: |
|
|
Cocorter
|
American Porter
|
22 Litres |
1.06 |
1.017 |
5.72 |
15.84 |
33.73 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 170.9 g |
Creation
Date: 4/2/2020 12:16 PM |
| Notes: |
|
|
Sunken Eyes
|
American Stout
|
20.8 Litres |
1.058 |
1.012 |
6.04 |
35.9 |
39.43 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 10:52 AM |
Notes: No black malt addition.
Test batch for an American porter/Brown.
Chinook Williamette and cascade/citra etc? |
|
|
PORTER
|
American Porter
|
20 Litres |
1.019 |
1.005 |
1.89 |
0 |
50 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 11:10 PM |
| Notes: |
|
|
Christmas Ale
|
American Amber Ale
|
6 Gallons |
1.067 |
1.016 |
6.76 |
37.36 |
17.6 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 4:46 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
19 Litres |
1.058 |
1.015 |
5.59 |
38.71 |
18.59 °L
|
249 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 4:29 PM |
| Notes: |
|
|
|
|