AAA Beer Recipe | All Grain American Amber Ale by Brewer #380119 | Brewer's Friend
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AAA

155 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 37.9 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday December 14th 2022
1.051
1.010
5.4%
31.9
14.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg BA Malt - Pilsen6.5 kg Pilsen 37 2 84.6%
480 g Munich - 60L480 g Munich - 60L 33 60 6.2%
480 g BA Malt - Caramelo 30480 g Caramelo 30 35 30 6.2%
75 g BA Malt - M Chocolate75 g M Chocolate 29 400 1%
150 g BA Malt - Caramelo 120150 g Caramelo 120 34 120 2%
7,685 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Yakima Chief Hops - German Magnum20 g German Magnum Hops Pellet 13.5 First Wort 60 min 25.03 44.4%
15 g Cascade15 g Cascade Hops Plug 7.8 Boil 30 min 6.89 33.3%
10 g Cascade10 g Cascade Hops Pellet 7.8 Boil 0 min 22.2%
45 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
MI AGUA!!!!
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"AAA" American Amber Ale beer recipe by Brewer #380119. All Grain, ABV 5.38%, IBU 31.92, SRM 14.37, Fermentables: (Pilsen, Munich - 60L, Caramelo 30, M Chocolate, Caramelo 120) Hops: (German Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-14 23:23 UTC
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