All-grain Homebrew Beer Recipes

Page 9464 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.066	1.017	6.51	0	4.58 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 8:18 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.142	1.035	13.95	0	16.36 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 1:49 AM Notes:
Belgian Blonde	No Profile Selected	31 Gallons	1.053	1.013	5.26	41.03	3.71 °L	244	0
Author: MJO Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 1:20 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.038	1.009	3.69	0	2.72 °L	244	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 3:32 AM Notes:
AMBER CU MIERE	No Profile Selected	430 Litres	1.057	1.014	5.57	0	3.36 °L	244	0
Author: Boil Size: 450 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 9:02 AM Notes:
0032 - Rye Sour	No Profile Selected	340 Litres	14.659	3.804	5.87	0	3.88 °L	244	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 14.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2019 5:11 PM Notes:
Be Conspicuous - Reve Collab	No Profile Selected	155 Gallons	16.325	4.235	6.59	0	3.41 °L	244	0
Author: Jemassey9 Boil Size: 164 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 6:18 PM Notes:
Citra Sunrise	Specialty IPA: New England IPA	2.5 Gallons	1.074	1.013	8	32.4	7.18 °L	243	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 8:16 PM Notes:
CrYoHaZy IpA	Specialty IPA: New England IPA	5.25 Gallons	1.064	1.015	6.46	41.38	5.4 °L	243	0
Author: Brewmore 71 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2023 10:36 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	15 Litres	1.064	1.014	6.56	18.75	4.01 °L	243	0
Author: Marcos Matricardi Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 1:04 PM Notes:
Another NEIPA	Specialty IPA: New England IPA	7.5 Gallons	1.071	1.017	7.07	35.33	5.36 °L	243	0
Author: Jonathan See Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 6:03 PM Notes: Finished with a brix reading of 17.4. Tried to keep the pressure below 10 psi during main fermentation. Kept temp around 64 degrees. 3 days after the first dry hop (about 6 days in). Fermentation is still going but just barely. Smells great. Set temp to 74 degrees and bumped psi to about 13. Will start to carb the beer now with its own produced co2. At 8 days I pushed the psi to 20. After 10 days I added the last dry hop right to the keg then purged the oxygen out the best I could with co2 then did a direct pressurized transfer from the fermenter to the keg. First taste of the beer didn't have much for hop flavors. 3 days sitting in the keg with the hops. Finished with a brix reading around 8 (not as low as i was expecting) and a ph of about 4.6. Can really notice the hop flavor and aroma now.
Don't Call It A Comeback	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.012	7.29	47.28	4.49 °L	243	1
Author: Enzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 2:39 AM Notes:
Yes, Have Some	Specialty IPA: New England IPA	6 Gallons	1.074	1.017	7.55	51.89	5.3 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 5:02 PM Notes:
NB Fruit Bazooka NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.004	7.1	35.92	4.38 °L	243	0
Author: richardpeters Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2020 8:03 PM Notes:
NEIPA1	Specialty IPA: New England IPA	16 Litres	1.072	1.019	6.98	19.11	5.75 °L	243	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 30 Creation Date: 11/29/2020 2:16 AM Notes:
NEIPA	Specialty IPA: New England IPA	12 Litres	1.084	1.029	7.24	46.96	8.25 °L	243	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 12:54 PM Notes:
Social Distancing	Specialty IPA: New England IPA	2.5 Gallons	1.079	1.028	6.7	138.95	4.82 °L	243	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 oz Creation Date: 4/24/2020 2:00 AM Notes: 4.25 gallons RO water 5 gram calcium chloride ~ 300ppm 4 grams gypsum ~ 100ppm
Headlight Clone	Specialty IPA: New England IPA	6 Gallons	1.076	1.019	7.58	0	6.61 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 6:57 PM Notes:
NEIPA VERSÃO 2	Specialty IPA: New England IPA	21 Litres	1.045	1.011	4.46	0	3.94 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 8:57 PM Notes:
Juicy NEIPA From MM	Specialty IPA: New England IPA	23 Litres	1.044	1.011	4.35	0	4.99 °L	243	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 8:37 AM Notes:
« First ‹ Previous 9460 9461 9462 9463 9464 9465 9466 9467 9468 Next › Last »							Page 9464 of 11,225 20 Recipes of 224,491