All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
As	American IPA	26 Litres	1.058	1.01	6.21	53.07	10.44 °L	273	0
Author: ramas Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 6:42 PM Notes:
Let's Go IPA	American IPA	5.5 Gallons	1.063	1.004	7.7	72.82	7.78 °L	273	0
Author: Junkermeier Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2025 3:58 PM Notes: Originally bittered with galena hops. They were old and nasty so switched to Columbus. 16 brix OG. 6 gallons after cooling. Seemed to be about 1 gallon of trub that I dumped. I measured out 7.25 gallons of wort pre boil. Will see how the final yield produces. About 5ish gallons in fermenter and yielded a little over gallons. 7 brix FG.
HAZY IPA	Specialty IPA: White IPA	50 Litres	1.058	1.015	5.75	64.92	6.52 °L	273	0
Author: Dann18 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 1:27 AM Notes:
Hazy IPA	American IPA	21 Litres	1.071	1.014	7.42	11.97	6.44 °L	273	1
Author: Raklar Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/28/2025 4:14 PM Notes: roughly based on https://www.brewcabin.com/hazy-ipa/ amarillo was just what I had on hand
Momo IPA	American IPA	20.8 Litres	1.057	1.013	5.88	49.28	5.93 °L	273	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 3:02 PM Notes:
Drummon Smash	American IPA	5.5 Gallons	1.066	1.015	6.66	48.92	6.02 °L	273	0
Author: kcdesch@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 1:44 PM Notes:
Shite	American IPA	15 Litres	1.033	1.008	3.29	0	3.13 °L	273	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 6:25 PM Notes:
Boo1	American IPA	6 Gallons	1.061	1.016	5.85	0	9.13 °L	273	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 10:55 PM Notes:
West Oats IPA	American IPA	5 Gallons	1.066	1.013	6.96	79.38	20 °L	273	0
Author: 77post77 Boil Size: 7.26 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 12:37 PM Notes:
American Ipa	American IPA	20 Litres	1.058	1.014	5.69	46.7	11.18 °L	273	0
Author: LA RUTA Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 4:17 PM Notes:
250519GENARO	Specialty IPA: Brown IPA	20.8 Litres	1.056	1.016	5.25	42.15	11.76 °L	273	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 4:58 PM Notes:
TWO HEARTS ALE	American IPA	5 Gallons	1.057	1.014	5.57	58.52	8.02 °L	273	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 12:49 PM Notes:
MANGO IPA	American IPA	40 Litres	1.054	1.01	5.79	34.42	11.66 °L	273	0
Author: FJMMV Boil Size: 46.13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 9:08 PM Notes:
Hazy IPA 2	American IPA	25 Litres	1.046	1.037	1.2	0	5.21 °L	273	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 12:55 AM Notes:
Old AB Red IPA	Specialty IPA: Red IPA	465 Gallons	15.144	3.935	6.08	0	3.78 °L	273	0
Author: cjm8450 Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 78 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 1:52 PM Notes:
Brule #4	Specialty IPA: Black IPA	2.65 Gallons	1.074	1.014	7.9	81.52	28.93 °L	273	0
Author: wietzke Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 1:31 PM Notes: 1/10/21: efficiency a bit higher than 70% estimated, perhaps because mash ph a little lower? O2 for 45 seconds and then left to ferment around 66 ambient. 1/18: dry hops added 2/1: bottled to estimated 2.4 vol/CO2
Ghost Ship	Specialty IPA: Rye IPA	23 Litres	1.043	1.011	4.26	0	3.26 °L	273	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 9:33 AM Notes:
Blind	Specialty IPA: Black IPA	5 Gallons	1.067	1.017	6.59	60.85	6.9 °L	273	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 0.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 2:59 AM Notes:
Sort Tulipan	Specialty IPA: Black IPA	26 Litres	1.052	1.013	5.09	0	29.15 °L	273	0
Author: Herr Schnitzel Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2019 6:58 AM Notes:
Racer Clon	Specialty IPA: Red IPA	5.5 Gallons	1.068	1.016	6.79	67.16	12.3 °L	273	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 9/17/2019 9:49 PM Notes:
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