Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Centennial(8.4)1.5 oz Centennial(8.4) Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
52.21 |
75% |
|
0.50 oz |
Centennial(8.4)0.5 oz Centennial(8.4) Hops |
|
Pellet |
8.4 |
Boil
|
10 min |
6.31 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Centennial(8.4) (Pellet) 1.9999999954251 oz Centennial(8.4) (Pellet) Hops |
|
58.52 |
100% |
|
2 oz
/ $ 0.00
|
Yeast
|
Bells - Imperial Yeast House Ale Yeast
|
|
Amount:
|
200 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
65 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
93 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"TWO HEARTS ALE" American IPA beer recipe by Greg Perry. All Grain, ABV 5.57%, IBU 58.52, SRM 8.02, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 40L) Hops: (Centennial(8.4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-29 12:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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