All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Corn Hole	Saison	5 Gallons	1.059	1.012	6.17	26.98	3.61 °L	255	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 4:18 AM Notes:
Beermasters' Imperial IPA	Double IPA	15 Litres	1.081	1.019	8.04	67.09	10.59 °L	255	0
Author: blackmonty Boil Size: 23.37 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 73 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 99.8 g Creation Date: 10/12/2024 3:21 PM Notes: Mashing at 65 °C. Lauter and sparging with 78 °C water. Collect enough wort according to your evaporation level. Boil for 60 minutes following your hop schedule. After the boling whirpool and add the whirpool hops. Chill the wort rapidly to 19-20 °C. Ferment at this temperature until fully attenuated. After high krausen add dry hops for 2 days. Pull dry hops and crash at 1-2 °C.
Quid Pro Ho	Saison	6 Gallons	1.065	1.013	6.87	16.96	6.85 °L	255	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 12:14 AM Notes:
Rubbing The Lamp 1.1	Saison	6.5 Gallons	1.062	1.012	6.81	22.21	3.97 °L	255	0
Author: Hollyhock Artisanal Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 12.34 psi Creation Date: 7/18/2024 2:47 PM Notes: sulfate levels actually +16ppm
Spalter Select Peach Saison	Saison	5.5 Gallons	1.055	1.005	6.63	30.3	3.86 °L	255	0
Author: Brew Captain Boil Size: 8.35 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2024 2:13 AM Notes:
Xmas Kriek 2.0	Fruit Lambic	5.5 Gallons	1.067	1.002	8.52	28.71	7.86 °L	255	1
Author: skot Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 10:05 PM Notes: Ferment under 15psi pressure
OktoberWeisse	Berliner Weisse	5.5 Gallons	1.032	1.004	3.52	6.46	2.59 °L	255	1
Author: Forwood Brewing Boil Size: 5.79 Gallons Boil Time: 10 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 8/27/2023 12:37 PM Notes:
Sandsvær Saison	Saison	22 Litres	1.051	1.004	6.2	27.68	5.1 °L	255	1
Author: Nils P Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 8/12/2023 9:05 AM Notes: Malt fra Malteriet i Sandsvær, Kongsberg
Cold IPA	Specialty IPA: White IPA	10 Litres	1.062	1.011	6.61	51.86	3.93 °L	255	1
Author: Boil Size: 14.13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 1:02 PM Notes:
Belgijanac	Belgian Pale Ale	65 Litres	1.049	1.011	4.95	18.51	8.66 °L	255	0
Author: namilax Boil Size: 75.35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 9:42 PM Notes:
Scroll Of Punishments	Double IPA	5 Gallons	1.067	1.017	6.5	75.42	5.43 °L	255	0
Author: Invictus7793 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 9:04 PM Notes:
Awesome Recipe	Double IPA	60 Litres	1.084	1.019	9.19	57.19	8.83 °L	255	0
Author: Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 8:36 PM Notes:
Roman Holiday	Specialty IPA: White IPA	23 Litres	1.043	1.009	4.46	33.99	2.97 °L	255	0
Author: Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 1:15 PM Notes:
Awesome Recipe	Flanders Red Ale	10.5 Gallons	1.057	1.011	5.93	9.83	7.9 °L	255	0
Author: pyroman Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 4:14 PM Notes:
Awesome Recipe	Belgian Pale Ale	20 Litres	1.052	1.014	4.94	21.84	10.64 °L	255	0
Author: LlaqtaBrewCo Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 188 g Creation Date: 3/9/2020 10:55 PM Notes:
Simple Christmas Dubbel 2019	Belgian Dubbel	21 Litres	1.068	1.014	7.13	21.9	24.15 °L	255	1
Author: Első Oladi Sörfőzde Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 179.6 g Creation Date: 10/10/2019 12:42 PM Notes:
Awesome Recipe	Belgian Blond Ale	630 Litres	1.061	1.013	6.38	16.47	3.67 °L	255	0
Author: Boil Size: 800 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 7:28 AM Notes:
Sour	Oud Bruin	19 Litres	1.075	1.011	8.39	28.39	17.79 °L	255	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 7:20 AM Notes:
Awesome Recipe	American Barleywine	5.5 Gallons	1.11	1.028	10.83	102.63	10.17 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 7:52 PM Notes:
Awesome Recipe	Witbier	21 Litres	1.048	1.012	4.73	0	3.16 °L	255	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 6:37 PM Notes:
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