Spalter select peach Saison Beer Recipe | All Grain Saison | Brewer's Friend
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Spalter select peach Saison

178 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.35 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Tuesday January 2nd 2024
1.055
1.005
6.6%
30.3
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Avangard - Pilsner10 lb Pilsner 0.00 / lb
0.00
37.3 1.7 80%
2.50 lb Avangard - Wheat2.5 lb Wheat 0.00 / lb
0.00
38.2 2 20%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Spalter Select (Germany)2 oz Spalter Select (Germany) Hops Pellet 4 Boil 60 min 30.3 74.1%
0.70 oz Spalter Select (Germany)0.7 oz Spalter Select (Germany) Hops Pellet 4 Boil 0 min 25.9%
2.70 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.47 gal Strike 162 °F 152 °F 60 min
3.84 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Lallemand - Belle Saison
Amount:
1 Each
Cost:
0.00 / each
0.00
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
59 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Spalter select peach Saison" Saison beer recipe by Brew Captain. All Grain, ABV 6.63%, IBU 30.3, SRM 3.86, Fermentables: ( Pilsner, Wheat) Hops: (Spalter Select (Germany))
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-21 02:40 UTC
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