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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | Great Western - California Select 2-Row Malt5 lb California Select 2-Row Malt |
$ 1.98 / lb $ 9.90 |
37 | 2 | 39.2% |
3 lb | Great Western - Pure Idaho Pilsen3 lb Pure Idaho Pilsen |
$ 1.98 / lb $ 5.94 |
37.7 | 1.5 | 23.5% |
2.50 lb | Great Western - White Wheat2.5 lb White Wheat |
$ 1.98 / lb $ 4.95 |
37 | 3.5 | 19.6% |
1 lb | Aromatic1 lb Aromatic | 33 | 38 | 7.8% | |
0.50 lb | Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition) |
$ 2.04 / lb $ 1.02 |
42 | 0.5 | 3.9% |
0.50 lb | US - Rice Hulls0.5 lb Rice Hulls |
$ 2.25 / lb $ 1.13 |
0 | 0 | 3.9% |
0.25 lb | American - Carapils (Dextrine Malt)0.25 lb American - Carapils (Dextrine Malt) |
$ 2.69 / lb $ 0.67 |
33 | 1.8 | 2% |
12.75 lbs / $ 23.61 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Great Lakes Hops - Michigan Copper1 oz Michigan Copper Hops |
$ 2.00 / oz $ 2.00 |
Pellet | 8.8 | Boil | 60 min | 28.71 | 100% |
1 oz / $ 2.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1 oz | Great Lakes Hops - Michigan Copper (Pellet) 0.99999999771257 oz Michigan Copper (Pellet) Hops |
$ 2.00 / oz $ 2.00 |
28.71 | 100% |
1 oz / $ 2.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4.48 gal | Saccharification | Infusion | 150 °F | 150 °F | 90 min |
2.23 gal | Batch Sparge | 170 °F | 170 °F | -- | |
Starting Mash Thickness:
1.75 qt/lb Starting Grain Temp: 76 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.50 each | Campden Tablets | Other | Sparge | -- | |
0.50 each | Campden Tablets | Other | Mash | -- | |
0.50 tsp | Amylase Enzyme | Other | Sparge | -- | |
0.50 tsp | BSG - Fermax Yeast Nutrient | Other | Boil | 10 min. | |
1 each | Whirlfloc | Water Agt | Boil | 10 min. | |
1 oz | Bitter Orange Peel | Flavor | Secondary | -- |
Bootleg Biology - Sour Solera Blend | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 4.04 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
28 | 9 | 53 | 60 | 49 | 114 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |