Wee Heavy
|
American Light Lager
|
420 Litres |
27.407 |
7.368 |
13.14 |
0 |
24.07 °L
|
220 |
0 |
|
Author:
|
|
Reverence Barrel Works
|
|
Boil
Size: 440 Litres |
Boil Time: 60 |
Boil Gravity: 26.3 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/13/2019 4:56 PM |
Notes: |
|
Christman Ale
|
Winter Seasonal Beer
|
21 Litres |
28.345 |
7.368 |
12.09 |
0.8 |
23.54 °L
|
388 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 21.4 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 99.1 g |
Creation
Date: 9/22/2018 6:34 AM |
Notes: |
|
Chandrasekhar IPA
|
Imperial IPA
|
20 Litres |
22.032 |
7.351 |
8.26 |
43.4 |
5.06 °L
|
184 |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 37.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2020 4:59 AM |
Notes: Simcoe - can be swapped out for summit
|
|
JC'S Imperial Stout
|
Imperial Stout
|
22 Litres |
23.784 |
7.333 |
9.32 |
63.1 |
50 °L
|
1.3K |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 17.8 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2016 1:48 PM |
Notes: |
|
The Manhattan Project
|
American Barleywine
|
10 Gallons |
24.881 |
7.328 |
9.98 |
89.26 |
16.75 °L
|
2.8K |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 19.3 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2016 12:25 AM |
Notes: |
|
Black Jack
|
American Porter
|
300 Litres |
21.835 |
7.328 |
8.16 |
41.86 |
37.11 °L
|
413 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 75 |
Boil Gravity: 20.3 |
Efficiency: 65 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2019 1:39 PM |
Notes: |
|
Sabotage - Pastry Abbey Ale
|
No Profile Selected |
1580 Litres |
20.135 |
7.326 |
7.16 |
29.43 |
29.33 °L
|
211 |
0 |
|
|
Boil
Size: 1650 Litres |
Boil Time: 60 |
Boil Gravity: 19.3 |
Efficiency: 74 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2021 11:26 AM |
Notes: |
|
Pays Imaginaire
|
Russian Imperial Stout
|
380 Litres |
22.332 |
7.325 |
8.45 |
29.55 |
50 °L
|
348 |
0 |
|
|
Boil
Size: 400 Litres |
Boil Time: 75 |
Boil Gravity: 21.3 |
Efficiency: 72 |
Mash Thickness: 2.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 8:32 PM |
Notes: |
|
IMPERIAL TORRIJA (OLHÖPS)
|
No Profile Selected |
540 Litres |
23.71 |
7.315 |
9.28 |
48.3 |
25.72 °L
|
210 |
0 |
|
|
Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 8:19 PM |
Notes: |
|
Blueberry Milkshake IPA
|
Specialty Fruit Beer
|
20 Litres |
16.304 |
7.304 |
4.96 |
46.98 |
3.5 °L
|
1K |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 12:24 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
12 Litres |
28.268 |
7.294 |
12.08 |
0 |
13.2 °L
|
296 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 23.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 7:55 AM |
Notes: |
|
タップスタンド The Serving Stones
|
Fruit Lambic
|
410 Litres |
17.843 |
7.287 |
5.85 |
5.3 |
5.07 °L
|
192 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 16.1 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 10:14 AM |
Notes: ピーチ2倍 24㎏
ジャスミン茶3.6㎏ ケトルボイル
乳酸菌
350L/2450g
7g
|
|
Awesome Recipe
|
No Profile Selected |
543 Gallons |
23.384 |
7.277 |
9.11 |
0 |
5.9 °L
|
198 |
0 |
|
|
Boil
Size: 580 Gallons |
Boil Time: 60 |
Boil Gravity: 22 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 1:58 PM |
Notes: |
|
Tempe Closet Oatmeal Milk Stout
|
Sweet Stout
|
5.5 Gallons |
17.112 |
7.255 |
5.44 |
41.22 |
33.19 °L
|
1.2K |
2 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2016 3:07 AM |
Notes: |
|
El Dictador De Sótano
|
Russian Imperial Stout
|
19 Litres |
27.014 |
7.254 |
11.33 |
37.46 |
44.35 °L
|
438 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 20.2 |
Efficiency: 62 |
Mash Thickness: 2.01 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 8:30 AM |
Notes: Drozdze FM 54 goraczka kalifornijska, starter krotki niestety ~25h, 12 BLG.
Koncowo 19L, ~27 BLG. |
|
Vino
|
No Profile Selected |
200 Litres |
26.984 |
7.246 |
11.31 |
0 |
0 °L
|
128 |
1 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 23.8 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 2:16 PM |
Notes: |
|
Chocolate Piña Colada
|
No Profile Selected |
155 Gallons |
20.888 |
7.23 |
7.65 |
20.23 |
6.84 °L
|
180 |
0 |
|
|
Boil
Size: 185 Gallons |
Boil Time: 60 |
Boil Gravity: 20.7 |
Efficiency: 55 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2021 9:47 PM |
Notes: 10# Cocoa husk added during WP while cooling loop is happening.
Primary:
-5 (210#) boxes of Pineapple puree
-4.4# Tangerine puree
Secondary:
-5# Cocoa Nibs
-0.5# Tahitian Vanilla Beans
-0.5# Indonesian Vanilla Beans
-40# toasted coconut flakes |
|
Never Ending Daymare
|
Imperial Stout
|
75 Gallons |
27.124 |
7.226 |
11.41 |
37.52 |
50 °L
|
235 |
0 |
|
|
Boil
Size: 90 Gallons |
Boil Time: 60 |
Boil Gravity: 23 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2019 10:43 PM |
Notes: |
|
KoronoIPA
|
American IPA
|
21 Litres |
19.742 |
7.224 |
6.98 |
81.38 |
5.77 °L
|
290 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 16.8 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 11:57 AM |
Notes: |
|
Barleywine PnE
|
No Profile Selected |
170 Gallons |
26.839 |
7.204 |
11.25 |
0 |
29.8 °L
|
87 |
0 |
|
|
Boil
Size: 217 Gallons |
Boil Time: 240 |
Boil Gravity: 21.5 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2023 5:49 PM |
Notes: |
|
|
|