All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LAMBRETTA	German Pilsner (Pils)	700 Litres	1.05	1.008	5.48	30.48	3.59 °L	366	0
Author: MODO Boil Size: 740 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 1:01 PM Notes:
Session IPA	session IPA	250 Litres	1.042	1.008	4.47	36.46	3.43 °L	366	0
Author: REC CB WORKS Boil Size: 257.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 10:24 AM Notes:
Cream Ale	Cream Ale	16 Gallons	1.04	1.007	4.31	16.01	2.77 °L	366	1
Author: Boil Size: 19.46 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 9:38 PM Notes:
Citra Pilsner 2024	German Pilsner (Pils)	21 Litres	1.054	1.019	4.65	0	3.36 °L	366	0
Author: East Linton Brewing Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 11:10 AM Notes:
New Zealand Pils	German Pilsner (Pils)	5.5 Gallons	1.047	1.007	5.24	38.21	3.56 °L	366	1
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 5:47 AM Notes:
Hoppy Pseudo Lager	Premium American Lager	5.5 Gallons	1.05	1.009	5.36	28.62	5.76 °L	366	1
Author: IDeal Swede Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 8/13/2023 12:32 AM Notes:
Mexican Lager	German Pilsner (Pils)	19 Litres	1.046	1.008	5	20.11	2.98 °L	366	0
Author: Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 3:19 AM Notes:
Siebel 1.5 Century	Classic American Pilsner	5.5 Gallons	1.048	1.01	4.99	29.81	3.16 °L	366	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 8:38 PM Notes:
Kyles Light Lager	Light American Lager	1050 Litres	9.115	1.421	4.05	5.4	4.05 °L	366	0
Author: Kyle!! Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 8.7 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 5:21 PM Notes:
Doppelbock	Doppelbock	20.8 Litres	1.078	1.02	7.6	17.5	15.64 °L	366	0
Author: Boil Size: 26.73 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 12:34 AM Notes:
Vienna Lagered Maple Ale	Vienna Lager	5.5 Gallons	1.048	1.011	4.85	20.79	7.97 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 5:26 PM Notes:
Stormy Pils	German Pilsner (Pils)	5 Gallons	1.043	1.008	4.54	21.27	3.15 °L	366	0
Author: matural wild Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 2:05 AM Notes: Pitch yeast below 60 f Primary for 7-10 days at 50(-59) f Diacetyl rest 2-3 days below 60f Rack to seccondary Lager below 40 f for 3-6 weeks
Vienna Light (Pilsner)	Vienna Lager	5.5 Gallons	1.058	1.02	4.95	23.33	7.62 °L	366	0
Author: Shebrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2022 11:29 PM Notes:
Go To Helles III	Munich Helles	6 Gallons	1.047	1.01	4.92	16.8	3.31 °L	366	0
Author: scogar Boil Size: 8.3 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 1:27 AM Notes: Brewed Aug 8th, 2021 Started water to boil while grinding the grains. Decided on a single infusion of 152°F Proceeded according to standard practice, mashed for 1 hour. Collected 5.5 gallons at 12 Brix (1.048). Added 1.25 gal of spring water for boil. This came out much too low regarding efficiency. Next time go back to decoction, efficiencies are much better. Ended at 1.048. Fermented at 50°F for 3 weeks and then stepped up by 2-4 degrees per day for diacetyl rest until 68°F. Landed at 1.005.
Vienna Lager	Standard American Lager	5.5 Gallons	1.046	1.009	4.9	20.53	5.14 °L	366	0
Author: waligorar Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/28/2021 1:40 PM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.057	1.013	5.81	34.08	3.86 °L	366	0
Author: jmsjustin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 12:19 PM Notes:
Tom Brady Is My Doppelgänger	Doppelbock	5.5 Gallons	1.069	1.019	6.63	21.1	24.79 °L	366	0
Author: BeerBowler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 45 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2020 11:30 PM Notes:
Maibock	Maibock/Helles Bock	5.5 Gallons	1.066	1.016	6.55	24.17	6.37 °L	366	0
Author: AmandaPBrittingham Boil Size: 107 Gallons Boil Time: 120 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 57 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 2/24/2020 6:21 PM Notes:
Nho Pils	German Pilsner (Pils)	20 Litres	1.047	1.008	5.13	22.17	3.13 °L	366	0
Author: bruna004 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 1:21 AM Notes:
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.053	1.011	5.6	19.11	8.33 °L	366	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:33 AM Notes:
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