All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Punks Never Die 2	Classic American Pilsner	2 Gallons	1.068	1.017	6.73	65.93	4.85 °L	481	1
Author: run dan run Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 5:58 PM Notes:
Summer Ale	American Pale Ale	5.5 Gallons	1.045	1.008	4.85	35.82	4.82 °L	481	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 11:03 PM Notes:
House Ale	Standard/Ordinary Bitter	589 Gallons	9.142	1.653	3.94	0	4.08 °L	481	0
Author: ConnorBarleywine Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 8.7 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 9:56 PM Notes:
What's Left	Düsseldorf Altbier	5.5 Gallons	1.053	1.011	5.53	33.66	9.42 °L	481	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 9:08 PM Notes:
Nytt	American Pale Ale	20 Litres	1.057	1.014	5.65	31.61	4.54 °L	481	0
Author: Peter Karlsson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2022 11:42 AM Notes:
Holiday Amber All Grain	American Amber Ale	3 Gallons	1.054	1.011	5.65	27.25	15.14 °L	481	0
Author: JustJ Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.7 Creation Date: 9/13/2021 12:51 AM Notes:
Strawberry Bliss (Silvercity)	American Pale Ale	5 Gallons	1.086	1.025	7.9	63.02	6.31 °L	481	0
Author: Canehdn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2021 9:18 PM Notes: 5.5% fg
Citra SMaSH	American Pale Ale	5.5 Gallons	1.057	1.014	5.57	31.11	4.53 °L	481	0
Author: Jaysedun Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 4:55 AM Notes:
Red Ale	Irish Red Ale	20.4 Litres	1.053	1.011	5.51	21.12	13.31 °L	481	0
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 10:22 AM Notes:
MBA Festbier	Oktoberfest/Märzen	124 Gallons	1.054	1.012	5.54	17.37	4.29 °L	481	0
Author: Emilio Vega Boil Size: 132 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 1:31 AM Notes:
Gameday Golden Ale	Blonde Ale	5.5 Gallons	1.051	1.012	5.07	26.45	4.34 °L	481	0
Author: Rhughesuga Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2015 10:31 AM Notes:
Surf Dudes With Attitude (Good Vibrations!)	Classic American Pilsner	19 Litres	1.051	1.017	4.53	0	4.4 °L	481	1
Author: Ronan Murphy - VKNG Brau Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 1:15 PM Notes:
Traditional Bock	Traditional Bock	5.5 Gallons	1.072	1.018	7.08	19.78	15.38 °L	481	0
Author: KeatyKat Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2019 8:03 AM Notes:
Blond Ale	Blonde Ale	24 Litres	12.485	3.104	5.02	14.06	5.08 °L	481	0
Author: luk Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 132.9 g Creation Date: 11/21/2019 6:01 PM Notes:
Full Monty British Ale	Standard/Ordinary Bitter	5.25 Gallons	1.064	1.012	6.81	34.76	12.34 °L	481	1
Author: Bay Brewing Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 71 Mash Thickness: 2.03 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 6:46 PM Notes: Mash at 152° F (67° C) for 60 minutes. Primary fermentation for 14 days at 68° F (20° C).
'52 Vincent	Irish Red Ale	5.5 Gallons	1.063	1.018	5.87	23.1	15.84 °L	481	0
Author: ScottK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 9:06 PM Notes:
Vienna Lager Leftover	Vienna Lager	44 Litres	1.046	1.01	4.61	24.65	12.58 °L	481	1
Author: Tim Fuller Boil Size: 52 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 4.831 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 6:09 AM Notes:
Vinyasa	American Pale Ale	5 Gallons	1.048	1.01	4.93	74.44	5.17 °L	481	1
Author: Trip-P Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 5:04 PM Notes:
Basement Taps - Kjellerpils Clone	Bohemian Pilsener	28 Litres	1.051	1.009	5.45	42.21	5.02 °L	481	0
Author: efsaastad@gmail.com Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 2:53 PM Notes:
All Grain Cream Ale	Cream Ale	5 Gallons	1.045	1.008	4.82	13.61	3.49 °L	481	3
Author: bowlersp Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2017 8:18 PM Notes:
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