Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.88 oz |
Nugget0.88 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
19.78 |
100% |
|
0.88 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.88 oz |
Nugget (Pellet) 0.87999999798706 oz Nugget (Pellet) Hops |
|
19.78 |
100% |
|
0.88 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Milwaukee, WI Home
"Traditional Bock" Traditional Bock beer recipe by KeatyKat. All Grain, ABV 7.08%, IBU 19.78, SRM 15.38, Fermentables: (Bonlander Munich, Extra Pale Maris Otter, Special Roast, CaraMunich, Caramel / Crystal 80L) Hops: (Nugget) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-15 11:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
