|
Galactic Imperial Stout
|
No Profile Selected |
80 Gallons |
34.976 |
9.12 |
15.39 |
44.59 |
50 °L
|
537 |
0 |
|
|
|
| Boil
Size: 92.5 Gallons |
Boil Time: 180 |
Boil Gravity: 28.5 |
Efficiency: 92 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2021 7:42 PM |
| Notes: |
|
|
"GOSTI" Vienna Lager
|
Vienna Lager
|
330 Litres |
12.567 |
2.06 |
5.61 |
14.78 |
12.3 °L
|
537 |
0 |
|
|
|
| Boil
Size: 360 Litres |
Boil Time: 90 |
Boil Gravity: 11.6 |
Efficiency: 86 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 7:34 AM |
| Notes: |
|
|
Ruby Rum Ale
|
No Profile Selected |
50 Litres |
1.047 |
1.012 |
4.66 |
35.35 |
22.4 °L
|
537 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 10:59 AM |
| Notes: |
|
|
Pilsner (Saphir Hops)
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.011 |
6.07 |
40.11 |
3.42 °L
|
537 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2023 1:35 AM |
Notes: Pressure fermentation
|
|
|
O&I BUBBLAH
|
SHANDY |
313 Gallons |
1 |
1 |
0 |
0 |
0.01 °L
|
537 |
0 |
|
|
|
| Boil
Size: 329 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2022 1:22 PM |
Notes: How to make:
1. Fill 60L tanks with 10gal. of wheat beer
2. Add 5 gal. of H2O
3. Finished product = 15 gal.
4. Add 3.1 LBS. of Amoretti Infusion (13.3g per 16oz) to the finished product)
ABV ~ 3.5% |
|
|
Lager On18/8
|
No Profile Selected |
550 Litres |
12.493 |
4.241 |
4.44 |
31.09 |
4.45 °L
|
537 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 8:16 AM |
| Notes: |
|
|
Pils Tr1
|
Classic American Pilsner
|
5 Gallons |
1.052 |
1.011 |
5.34 |
0 |
7.06 °L
|
537 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 1:35 AM |
| Notes: |
|
|
Bock 2 The Future
|
Doppelbock
|
5.5 Gallons |
1.084 |
1.015 |
9.11 |
25.78 |
13.85 °L
|
537 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2021 1:54 PM |
| Notes: |
|
|
Ruddles Clone
|
No Profile Selected |
23 Litres |
1.041 |
1.009 |
4.23 |
41.29 |
10.82 °L
|
537 |
0 |
|
|
|
| Boil
Size: 31.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 8:17 PM |
| Notes: |
|
|
Ovsyanka
|
No Profile Selected |
550 Litres |
14.283 |
3.703 |
5.71 |
11.87 |
3.95 °L
|
537 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 13.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2021 7:09 PM |
| Notes: |
|
|
Float The Day Away Ale
|
Munich Helles
|
5.5 Gallons |
1.055 |
1.015 |
5.23 |
29.17 |
3.96 °L
|
537 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2016 9:47 PM |
Notes: Alternate Yeast:
Wyeast # 1056 XL American Ale Yeast
In 2017 lower lemon to 5 oz |
|
|
NEIPA WEED Aio
|
No Profile Selected |
25 Litres |
1.088 |
1.024 |
8.37 |
0 |
5.47 °L
|
537 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 6:21 AM |
| Notes: 5,5 sparge |
|
|
Kinnabish Pilsner 42L
|
German Pilsner (Pils)
|
42 Litres |
1.054 |
1.008 |
6.02 |
36.19 |
3.66 °L
|
537 |
1 |
|
|
|
| Boil
Size: 47.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 5:27 PM |
| Notes: Eyeball attempt to clone the Snake Lake Kinnabic Pilsner using yeast harvested from a can. |
|
|
Cornholio 10
|
Light American Lager
|
10 Gallons |
1.049 |
1.013 |
4.78 |
6.98 |
2.62 °L
|
537 |
2 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2020 2:42 PM |
| Notes: |
|
|
Czech Pils V2
|
Bohemian Pilsener
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
42.23 |
4.89 °L
|
537 |
0 |
|
|
|
| Boil
Size: 7.96 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 77 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 3:24 PM |
| Notes: |
|
|
Helles 01
|
German Pilsner (Pils)
|
22 Litres |
1.061 |
1.015 |
6.05 |
22.21 |
4.78 °L
|
537 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 9/16/2019 1:54 PM |
| Notes: |
|
|
Bohemia Alpha
|
Bohemian Pilsener
|
3 Gallons |
1.052 |
1.013 |
5.04 |
39.81 |
3.8 °L
|
537 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 12:27 PM |
| Notes: |
|
|
Ecstatic Utterances Bohmian Pils 2019
|
Bohemian Pilsener
|
5.5 Gallons |
1.086 |
1.019 |
8.7 |
38.97 |
2.69 °L
|
537 |
1 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 4:02 PM |
| Notes: |
|
|
Bodhi's Marzen
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.056 |
1.018 |
4.94 |
21.51 |
10.87 °L
|
537 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 3:08 AM |
| Notes: |
|
|
östra Rikets Barrskog
|
Vienna Lager
|
21 Litres |
13.251 |
3.426 |
5.28 |
40.2 |
5.08 °L
|
537 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2017 12:09 PM |
| Notes: |
|
|
|
|