Float the Day Away Ale Beer Recipe | All Grain Munich Helles | Brewer's Friend
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Float the Day Away Ale

182 calories 19.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Friday April 8th 2016
1.055
1.015
5.2%
29.2
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Wheat4 lb Wheat 38 1.8 33.3%
5 lb American - Pilsner5 lb Pilsner 37 1.8 41.7%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 4.2%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 16.7%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 4.2%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Perle21 g Perle Hops Pellet 8.9 Boil 90 min 25.91 42.9%
14 g Saaz14 g Saaz Hops Leaf/Whole 3.4 Boil 15 min 2.78 28.6%
14 g Saaz14 g Saaz Hops Leaf/Whole 3.4 Boil 2 min 0.47 28.6%
49 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Paradise Seeds Spice Boil 10 min.
1 oz Lemon Peel Flavor Boil 5 min.
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Alternate Yeast:
Wyeast # 1056 XL American Ale Yeast

In 2017 lower lemon to 5 oz

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  • Public: Yup, Shared
  • Last Updated: 2016-08-21 17:34 UTC
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