All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ooo Arr IPA	British Golden Ale	27 Litres	1.04	1.008	4.16	21.89	3.66 °L	536	0
Author: Tony Bridgman Boil Size: 38.67 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 2:53 PM Notes:
Scottish 8	Scottish Export	47 Litres	1.048	1.014	4.43	18.94	16.74 °L	536	0
Author: Scotia Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 5:54 PM Notes:
Scottish Ale (Light)	Scottish Heavy	20.8 Litres	1.038	1.009	3.82	14.85	14.59 °L	536	0
Author: CharlieCantSerf Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 5:15 AM Notes:
Jack's Falling Leaves Brown Ale	British Brown Ale	6 Gallons	1.048	1.01	4.94	20.35	14.5 °L	536	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 10:51 AM Notes:
Ruby Dragon	Oatmeal Stout	32 Litres	1.047	1.012	4.5	30.56	21.54 °L	536	1
Author: Loriana Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.48 bar Creation Date: 2/27/2023 10:36 PM Notes: Force carbonation with CO2 for 5 days: 43°F 7 psi. Serving on Nitro 80/20: 30 psi + stout faucet (or stout spout)
Red Ale	Irish Red Ale	5.5 Gallons	1.049	1.012	4.74	26.6	17.96 °L	536	0
Author: Nhillier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2022 3:43 AM Notes:
Leann Dearg	Irish Red Ale	12 Gallons	1.043	1.011	4.16	23.16	16.34 °L	536	1
Author: friedpotatostrip Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 8:54 PM Notes:
Aussie	Australian Sparkling Ale	235 Gallons	1.052	1.013	5.07	42.05	4.84 °L	536	0
Author: Boil Size: 240.55 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 1:10 PM Notes:
Lil Jon And The ESB	Strong Bitter	5.5 Gallons	1.05	1.014	4.69	49	13.2 °L	536	1
Author: Olive Street Brews and Meads Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 7/14/2022 4:47 PM Notes:
Target Practice	British Golden Ale	27 Litres	1.052	1.013	5.18	30.41	5.38 °L	536	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2022 5:42 PM Notes:
Afternoon Mild	Dark Mild	20 Litres	1.035	1.009	3.42	0	19.02 °L	536	0
Author: PintOfBuer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 12:31 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.054	1.01	5.76	18.8	15.45 °L	536	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 4:36 PM Notes:
Julia Loves Pacific Ale	Australian Sparkling Ale	21 Litres	1.047	1.009	4.97	25.15	4.65 °L	536	0
Author: Bennyj Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 1:40 AM Notes:
Marie's Best Bitter	Strong Bitter	21 Litres	1.052	1.015	4.87	52.52	14.1 °L	536	0
Author: Hawkbox Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 6:54 PM Notes:
Wee Heavy/old Ale	Old Ale	5.5 Gallons	1.083	1.024	7.72	34.65	21.25 °L	536	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 3:52 PM Notes:
1880 Whitbread Porter	English Porter	22.2 Litres	1.058	1.016	5.46	40.07	32.9 °L	536	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 4:40 PM Notes:
Irish Whalpa Red Ale 20/03/19	Irish Red Ale	20 Litres	1.054	1.013	5.35	22.62	14.2 °L	536	0
Author: Mali Brew Co Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 10:29 PM Notes: tiene 500 grs mas de pilsen y 10 grs de golding a los 10 min Esta vez hechar la cebada malteada al principio y no en el recirculado.
Channi Special	British Golden Ale	22 Litres	1.042	1.007	4.56	28.01	6.76 °L	536	0
Author: DaveyH Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 6:37 PM Notes:
Jule Ale	British Brown Ale	200 Litres	1.051	1.012	5.16	31.26	13.42 °L	536	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 1:45 PM Notes:
Ordinary Bitter	Strong Bitter	3 Gallons	1.052	1.013	5.13	39.92	13.09 °L	536	0
Author: Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 4:18 AM Notes:
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